
0 from 6 votes
Imitation Crab Salad
This seafood salad with imitation crab meat is quick, easy, and delicious.
Prep Time
10 mins
Additional Time
2 hrs
Total Time
2 hrs 10 mins
Servings: 12
Calories: 167 kcal
Course:
Salad
Cuisine:
American
Ingredients
- 2 pounds imitation crab meat chopped into small pieces
- 1/3 cup sliced green onion tops
- 1/2 cup mayonnaise
Instructions
- Combine all the ingredients and refrigerate for a few hours before serving.
- Store in an airtight container in the fridge for up to 5 days.
Cup of Yum
Notes
- Serve this crab salad in a bowl, on top of lettuce leaves, or on a roll.
- Spice it up a bit by adding a few more ingredients like celery, red onion, lemon juice, and dill.
Nutrition Information
Calories
167kcal
(8%)
Carbohydrates
16g
(5%)
Protein
5g
(10%)
Fat
8g
(12%)
Saturated Fat
1g
(5%)
Cholesterol
14mg
(5%)
Sodium
581mg
(24%)
Potassium
9mg
(0%)
Fiber
1g
(4%)
Sugar
3g
(6%)
Vitamin A
40IU
(1%)
Vitamin C
0.7mg
(1%)
Calcium
2mg
(0%)
Iron
0.1mg
(1%)
Nutrition Facts
Serving: 12Serving
Amount Per Serving
Calories 167
% Daily Value*
Calories | 167kcal | 8% |
Carbohydrates | 16g | 5% |
Protein | 5g | 10% |
Fat | 8g | 12% |
Saturated Fat | 1g | 5% |
Cholesterol | 14mg | 5% |
Sodium | 581mg | 24% |
Potassium | 9mg | 0% |
Fiber | 1g | 4% |
Sugar | 3g | 6% |
Vitamin A | 40IU | 1% |
Vitamin C | 0.7mg | 1% |
Calcium | 2mg | 0% |
Iron | 0.1mg | 1% |
* Percent Daily Values are based on a 2,000 calorie diet.