Impossible Saskatoon Pie
User Reviews
5
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Prep Time
5 mins
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Cook Time
40 mins
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Servings
6
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Calories
509 kcal
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Cuisine
North American
Impossible Saskatoon Pie
Description
Impossible Saskatoon Pie is made by mixing eggs, melted butter, sugar, sweetened shredded coconut, flour, cornstarch, salt, milk, and vanilla until smooth, then folding in Saskatoon berries. The batter is poured into a greased deep pie plate and baked at 350°F for about 50-55 minutes until set and a toothpick inserted comes out clean.
The resulting pie sets with a custard-like texture studded evenly with sweet yet tart Saskatoon berries. The shredded coconut adds a subtle texture contrast, enhancing the overall mouthfeel. This is a straightforward, baked fruit dessert without a traditional crust, featuring the naturally rich flavor of Saskatoon berries.
It can be enjoyed on its own as a sweet dessert or served with a topping like whipped cream if desired. The pie’s balance of berry flavor with custardy texture suits those who appreciate fruit-focused pies with a creamy consistency.
Ingredients
- 4 egg
- 1/2 cup butter melted
- 1 cup white sugar
- 1 cup shredded coconut sweetened
- 1/2 cup flour
- 2 tablespoons corn starch
- 1/2 teaspoon salt
- 2 cups milk
- 1 teaspoon vanilla
- 2 cups Saskatoon berries fresh or frozen
Instructions
- Grease and set aside a deep dish 9.5 - 10 inch pie plate. Preheat your oven to 350 °F.
- Place all ingredients excepting Saskatoons into a large mixing bowl and beat until mixed. Stir in the Saskatoons.
- Pour into the buttered pie plate and baked in the oven for 50-55 minutes, or until a toothpick inserted comes out clean.
Nutrition Information
Show DetailsNutrition Facts
Serving: 6Serving
Amount Per Serving
Calories 509 kcal
% Daily Value*
| Serving | 1pie | |
| Calories | 509kcal | 25% |
| Carbohydrates | 62g | 21% |
| Protein | 8g | 16% |
| Fat | 26g | 40% |
| Saturated Fat | 16g | 80% |
| Cholesterol | 157mg | 52% |
| Sodium | 446mg | 19% |
| Potassium | 247mg | 5% |
| Fiber | 2g | 8% |
| Sugar | 48g | 96% |
| Vitamin A | 790IU | 16% |
| Vitamin C | 4.8mg | 5% |
| Calcium | 118mg | 12% |
| Iron | 1.4mg | 8% |
* Percent Daily Values are based on a 2,000 calorie diet.