5.0 from 3 votes
In-N-Out Sauce
Learn how to make In-N-Out Sauce at home in just minutes with this delicious copycat version. Just a handful of ingredients to make this creamy, slightly sweet, tangy condiment that’s perfect for dipping fries, or as a spread for burgers and sandwiches!
Prep Time
5 mins
Total Time
5 mins
Servings: 6 servings (12 tablespoons total)
Calories: 145 kcal
Course:
Condiments
Cuisine:
American
Ingredients
- 1/2 cup mayonnaise lite or regular
- 3 tbsp ketchup
- 2 tablespoons sweet pickle relish
- 1 tsp honey or agave
- 1 tsp yellow dijon mustard
- 1 1/2 teaspoons distilled white vinegar
Instructions
- Add all the ingredients into a small bowl.
- Mix until all the ingredients are incorporated.
- Serve with your favorite sandwich or burger.
Cup of Yum
Notes
- You can substitute the mayo with Greek yogurt or sour cream. I tested it and it tasted great.
- Store in a sealed container or bottle in the fridge
Nutrition Information
Serving
1serving
Calories
145kcal
(7%)
Carbohydrates
5g
(2%)
Protein
0.3g
(1%)
Fat
14g
(22%)
Saturated Fat
2g
(10%)
Polyunsaturated Fat
8g
Monounsaturated Fat
3g
Trans Fat
0.03g
Cholesterol
8mg
(3%)
Sodium
236mg
(10%)
Potassium
28mg
(1%)
Fiber
0.1g
(0%)
Sugar
4g
(8%)
Vitamin A
112IU
(2%)
Vitamin C
0.4mg
(0%)
Calcium
3mg
(0%)
Iron
0.1mg
(1%)
Nutrition Facts
Serving: 6servings (12 tablespoons total)
Amount Per Serving
Calories 145
% Daily Value*
| Serving | 1serving | |
| Calories | 145kcal | 7% |
| Carbohydrates | 5g | 2% |
| Protein | 0.3g | 1% |
| Fat | 14g | 22% |
| Saturated Fat | 2g | 10% |
| Polyunsaturated Fat | 8g | 47% |
| Monounsaturated Fat | 3g | 15% |
| Trans Fat | 0.03g | 2% |
| Cholesterol | 8mg | 3% |
| Sodium | 236mg | 10% |
| Potassium | 28mg | 1% |
| Fiber | 0.1g | 0% |
| Sugar | 4g | 8% |
| Vitamin A | 112IU | 2% |
| Vitamin C | 0.4mg | 0% |
| Calcium | 3mg | 0% |
| Iron | 0.1mg | 1% |
* Percent Daily Values are based on a 2,000 calorie diet.