0 from 18 votes
Individual Matcha Tiramisu Cups
Matcha-soaked lady fingers are paired with whipping cream and cream cheese in individual cups in this easy dessert.
Prep Time
20 mins
Additional Time
2 hrs
Total Time
2 hrs 20 mins
Servings: 4
Calories: 297 kcal
Course:
Dessert
Cuisine:
Italian , American
Ingredients
- 1 pkg (8 oz) cream cheese room temperature
- ⅓ C granulated cane sugar
- ½ teaspoon vanilla extract
- ½ C hot boiled water
- 2 tablespoon matcha + extra for dusting
- ½ C heavy whipping cream
- 1 tablespoon powdered sugar
- 12 ladyfinger cookies broken in half
Instructions
- Chill a medium sized bowl in the refrigerator.
- In a stand mixer, cream together the cream cheese and sugar using a paddle attachment until light and fluffy. Add in the vanilla extract and mix until combined. Set aside.
- To a small cup, add in hot water and matcha, whisking to dissolve. Let cool a little.
- Remove the chilled bowl from the refrigerator, and using a whisk, whip up the heavy whipping cream and powdered sugar until it reaches soft peaks.
- Use a spatula to gently fold the whipped cream into the cream cheese mixture until incorporated. The mixture will become much lighter.
- Carefully take a ladyfinger and dip into the matcha tea, ensuring the cookie absorbs the liquid. (Don't soak for too long or the cookie will become soggy).
- Remove the ladyfinger and place onto the bottom a serving cup. Repeat with another ladyfinger until the bottom surface is covered and even.
- Layer 1-2 spoonfuls of the whipped cream cheese mixture over the ladyfingers. Repeat with layering. Dust the tops with additional matcha powder.
- Chill in the refrigerator before serving.
Cup of Yum
Nutrition Information
Calories
297kcal
(15%)
Carbohydrates
39g
(13%)
Protein
4g
(8%)
Fat
14g
(22%)
Saturated Fat
8g
(40%)
Cholesterol
114mg
(38%)
Sodium
60mg
(3%)
Potassium
61mg
(2%)
Fiber
1g
(4%)
Sugar
19g
(38%)
Vitamin A
621IU
(12%)
Vitamin C
1mg
(1%)
Calcium
35mg
(4%)
Iron
1mg
(6%)
Nutrition Facts
Serving: 4Serving
Amount Per Serving
Calories 297
% Daily Value*
| Calories | 297kcal | 15% |
| Carbohydrates | 39g | 13% |
| Protein | 4g | 8% |
| Fat | 14g | 22% |
| Saturated Fat | 8g | 40% |
| Cholesterol | 114mg | 38% |
| Sodium | 60mg | 3% |
| Potassium | 61mg | 1% |
| Fiber | 1g | 4% |
| Sugar | 19g | 38% |
| Vitamin A | 621IU | 12% |
| Vitamin C | 1mg | 1% |
| Calcium | 35mg | 4% |
| Iron | 1mg | 6% |
* Percent Daily Values are based on a 2,000 calorie diet.