0 from 12 votes
Instant Pot Angel Food Cake
Make the perfect light and airy angel food cake in your Instant Pot! Only two ingredients needed to bake this heavenly Instant Pot Angel Food Cake recipe!
Prep Time
5 mins
Cook Time
5 mins
Total Time
35 mins
Servings: 8
Calories: 222 kcal
Course:
Dessert
Cuisine:
American
Ingredients
- 1 box angel food cake mix
- 1 1/4 cups water for cake
- 2 cups water for Instant Pot
- 1/4 cup powdered sugar for topping
Instructions
- Lightly coat your bundt pan with non-stick cooking spray.
- Add cake mix and 1 1/4 cup water in mixing bowl. Stir until well combined.
- Pour cake batter into your prepared bundt pan and cover with foil.
- Pour 2 cups water into Instant Pot.
- Add the trivet and your bundt pan and close the lid.
- Cook with high pressure for 35 minutes.
- After done cooking, use natural release for 10 minutes.
- Remove bundt pan from Instant Pot and place onto a wire rack to cool for about 10 minutes before removing cake from the pan.
- Allow to cool completely and dust with powdered sugar.
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Notes
- Note: Nutrition information is a rough estimate only; actual values will vary based on the exact ingredients used and amount of recipe prepared.
Nutrition Information
Calories
222kcal
(11%)
Carbohydrates
53g
(18%)
Protein
4g
(8%)
Fat
1g
(2%)
Saturated Fat
1g
(5%)
Sodium
470mg
(20%)
Potassium
52mg
(1%)
Fiber
1g
(4%)
Sugar
38g
(76%)
Calcium
88mg
(9%)
Iron
1mg
(6%)
Nutrition Facts
Serving: 8Serving
Amount Per Serving
Calories 222
% Daily Value*
| Calories | 222kcal | 11% |
| Carbohydrates | 53g | 18% |
| Protein | 4g | 8% |
| Fat | 1g | 2% |
| Saturated Fat | 1g | 5% |
| Sodium | 470mg | 20% |
| Potassium | 52mg | 1% |
| Fiber | 1g | 4% |
| Sugar | 38g | 76% |
| Calcium | 88mg | 9% |
| Iron | 1mg | 6% |
* Percent Daily Values are based on a 2,000 calorie diet.