Servings
Font
Back
0 from 0 votes

Instant Pot Apple Cobbler

No need to turn on the oven to make this apple dessert! Instant Pot Apple Cobbler uses 4 ingredients and won't take up valuable oven space on Thanksgiving day. Best of all, it's full of that irresistible cinnamon apple flavor you crave.

Prep Time
5 mins
Cook Time
5 mins
Total Time
30 mins
Servings: 12
Calories: 281 kcal
Course: Dessert
Cuisine: American

Ingredients

For the Filling:
  • 2 cans apple pie filling 20 oz each
  • 1 teaspoon cinnamon
For the Topping:
  • 1 box yellow cake mix
  • ½ cup unsalted butter 1 stick, melted
  • 1 ½ cups water for the bottom of the Instant Pot

Instructions

    Cup of Yum
  1. In a large mixing bowl, combine apple pie filling and cinnamon.  Pour into the bottom of a 7-inch springform pan that fits into your Instant Pot.  
  2. In a medium bowl, combine the cake mix and melted butter until crumbly texture forms. Sprinkle the cake mixture over the apple pie filling.  Cover tightly with foil.  
  3. Add 1 ½ cups of water to the bottom of a 6 qt. Instant Pot.  Place the springform pan onto a trivet or sling and lower it into the Instant Pot.
  4. Secure the lid on top and make sure the valve is set to SEALING.  Select HIGH PRESSURE for a cook time of 25 minutes.  
  5. After the cooking time has ended, allow the pressure to release for ten minutes and then do a quick release by turning the valve to VENTING.
  6. Remove the pot by lifting out with the sling/tivet.  Remove the foil and allow to cool at least 30 minutes before eating.  Serve with ice cream or whipped cream if desired.

Notes

  • SUBSTITUTIONS: Swap the yellow cake mix for a spice cake mix instead!
  • Add pecans or sliced almonds to the top for a nutty crunch!
  • Recipe tested in a 6qt Instant Pot. Times do not include the time it takes for the IP to come to pressure (about 10-15 minutes).

Nutrition Information

Calories 281kcal (14%) Carbohydrates 43g (14%) Protein 2g (4%) Fat 11g (17%) Saturated Fat 6g (30%) Polyunsaturated Fat 4g Cholesterol 20mg (7%) Sodium 362mg (15%) Fiber 1g (4%) Sugar 22g (44%)

Nutrition Facts

Serving: 12Serving

Amount Per Serving

Calories 281

% Daily Value*

Calories 281kcal 14%
Carbohydrates 43g 14%
Protein 2g 4%
Fat 11g 17%
Saturated Fat 6g 30%
Polyunsaturated Fat 4g 24%
Cholesterol 20mg 7%
Sodium 362mg 15%
Fiber 1g 4%
Sugar 22g 44%

* Percent Daily Values are based on a 2,000 calorie diet.