
5.0 from 3 votes
Instant Pot Beef Stroganoff
Instant Pot Beef Stroganoff is a wonderfully easy version of this classic dish. Tender beef combined with creamy sauce, mushrooms, and egg noodles.
Prep Time
4 mins
Cook Time
4 mins
Total Time
30 mins
Servings: 10 Servings
Calories: 371 kcal
Course:
Dinner
Cuisine:
American
Ingredients
- 3 tablespoons unsalted butter
- 1 yellow onion , thinly sliced
- 2 pounds beef stew meat , cut into 1" cubes (or chuck roast)
- 1/2 teaspoon kosher salt
- 1/2 teaspoon ground black pepper
- 2 cloves garlic , minced
- 8 ounces crimini mushrooms , sliced
- 1/4 cup flour
- 3 cups beef broth
- 1 tablespoon Worcestershire sauce
- 1 pound egg noodles
- 1/4 cup sour cream
Instructions
- Turn instant pot to sauté and add butter and the beef stew meat, salt, and pepper, searing on all sides until browned, about 6-8 minutes.
- Remove beef and add in the onions, cooking for 5-6 minutes or until translucent.
- Add beef back to the instant pot along with garlic, mushrooms, and flour, stirring well until flour is completely dissolved.
- Add in beef broth and Worcestershire sauce, stirring well.
- Close, lock lid, and seal the vent.
- Cook on high for 10 minutes, then quick release the pressure.
- Remove lid, add in egg noodles and stir.
- Close, lock lid, and seal the vent.
- Cook on high for 5 minutes, then quick release the pressure.
- Remove lid, stir in sour cream and serve.
Cup of Yum
Nutrition Information
Calories
371kcal
(19%)
Carbohydrates
38g
(13%)
Protein
29g
(58%)
Fat
11g
(17%)
Saturated Fat
5g
(25%)
Cholesterol
106mg
(35%)
Sodium
468mg
(20%)
Potassium
598mg
(17%)
Fiber
2g
(8%)
Sugar
2g
(4%)
Vitamin A
169IU
(3%)
Vitamin C
1mg
(1%)
Calcium
54mg
(5%)
Iron
3mg
(17%)
Nutrition Facts
Serving: 10Servings
Amount Per Serving
Calories 371
% Daily Value*
Calories | 371kcal | 19% |
Carbohydrates | 38g | 13% |
Protein | 29g | 58% |
Fat | 11g | 17% |
Saturated Fat | 5g | 25% |
Cholesterol | 106mg | 35% |
Sodium | 468mg | 20% |
Potassium | 598mg | 13% |
Fiber | 2g | 8% |
Sugar | 2g | 4% |
Vitamin A | 169IU | 3% |
Vitamin C | 1mg | 1% |
Calcium | 54mg | 5% |
Iron | 3mg | 17% |
* Percent Daily Values are based on a 2,000 calorie diet.