0 from 3 votes
Instant Pot Chicken and Broccoli
This simple dump and go Instant Pot Chicken and Broccoli is an easy weeknight dinner that needs little to no prep time. It's an easy chicken dinner that's healthy and takes less than 10 minutes to make.
Prep Time
5 mins
Cook Time
5 mins
Total Time
9 mins
Servings: 4 servings
Calories: 348 kcal
Course:
Main Course
Cuisine:
Asian , American
Ingredients
- 8-10 chicken thighs boneless, skinless, diced into 1-2 inch cubes
- ¼ cup soy sauce low sodium
- 2 tbsp hoisin sauce
- 1 tbsp sesame oil
- ¾ cup chicken stock
- 2-3 tbsp minced garlic
- 1 tbsp cornstarch
- 1 crown broccoli cut into florets
Instructions
- Add your chicken to the Instant Pot liner.
- Add in the soy sauce, hoisin sauce, sesame oil, chicken stock, and minced garlic.
- Place the lid on, set it to sealing, and pressure cook (manual button) for 4 minutes.
- When done, quick release the steam.
- Mix 1 tbsp of cornstarch with 1 tbsp of cold water to make a cornstarch slurry.
- Press the saute button and then add in the cornstarch slurry. Stir for 2-3 minutes or until the sauce has thickened to your liking. You can either stir your broccoli in at this time or at the end, place the broccoli in the pot, place the lid on, and let the residual steam cook the broccoli.
- Top with toasted sesame seeds if desired.
Cup of Yum
Nutrition Information
Serving
4servings
Calories
348kcal
(17%)
Carbohydrates
9g
(3%)
Protein
46g
(92%)
Fat
13g
(20%)
Saturated Fat
3g
(15%)
Trans Fat
1g
Cholesterol
215mg
(72%)
Sodium
877mg
(37%)
Potassium
655mg
(19%)
Fiber
1g
(4%)
Sugar
3g
(6%)
Vitamin A
72IU
(1%)
Vitamin C
4mg
(4%)
Calcium
36mg
(4%)
Iron
2mg
(11%)
Nutrition Facts
Serving: 4servings
Amount Per Serving
Calories 348
% Daily Value*
| Serving | 4servings | |
| Calories | 348kcal | 17% |
| Carbohydrates | 9g | 3% |
| Protein | 46g | 92% |
| Fat | 13g | 20% |
| Saturated Fat | 3g | 15% |
| Trans Fat | 1g | 50% |
| Cholesterol | 215mg | 72% |
| Sodium | 877mg | 37% |
| Potassium | 655mg | 14% |
| Fiber | 1g | 4% |
| Sugar | 3g | 6% |
| Vitamin A | 72IU | 1% |
| Vitamin C | 4mg | 4% |
| Calcium | 36mg | 4% |
| Iron | 2mg | 11% |
* Percent Daily Values are based on a 2,000 calorie diet.