Instant Pot Chicken Curry
User Reviews
5.0
9 reviews
Excellent
-
Prep Time
15 mins
-
Cook Time
15 mins
-
Total Time
27 mins
-
Servings
6
-
Calories
360 kcal
-
Course
Main Course
-
Cuisine
Indian
Instant Pot Chicken Curry
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Instant Pot Chicken Curry is bursting with curry flavor and is easy to make. Make this creamy, hearty chicken meal in less time thanks to the instant pot.
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Ingredients
- 1 1/2 pound chicken breasts diced into 1 inch pieces
- 1 pound Russet potatoes peeled and dice into 1 inch pieces
- 2 carrots peeled and diced
- 2 tablespoons yellow curry powder
- 1 can full fat coconut milk 14 oz
- 1 fresh lime juiced
- 1 tablespoon minced garlic
- 1 cup chicken broth
- 1/2 teaspoon ground ginger
- 2 tablespoon brown sugar
- 1 teaspoon salt
- 2 tablespoons cornstarch
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Instructions
- Place all the ingredients in a 6 quart instant pot. Stir thoroughly to combine and make sure that nothing is resting on the bottom of the insert.
- Seal the instant pot and cook on high pressure for 12 minutes. After the instant pot beeps after the cook time, release the pressure from the instant pot by moving the valve on the lid from the sealing to the venting position.
- Once the pressure has been released. Stir to combine all the ingredients.
- Let it cool slightly and then the chicken curry is ready to serve as is or serve over rice and enjoy!
Notes
- *Refrigerate the leftovers in an airtight container for up to 5 days.
Nutrition Information
Show Details
Calories
360kcal
(18%)
Carbohydrates
26g
(9%)
Protein
28g
(56%)
Fat
17g
(26%)
Saturated Fat
13g
(65%)
Polyunsaturated Fat
1g
Monounsaturated Fat
2g
Trans Fat
1g
Cholesterol
73mg
(24%)
Sodium
693mg
(29%)
Potassium
991mg
(28%)
Fiber
2g
(8%)
Sugar
6g
(12%)
Vitamin A
3452IU
(69%)
Vitamin C
8mg
(9%)
Calcium
51mg
(5%)
Iron
4mg
(22%)
Nutrition Facts
Serving: 6Serving
Amount Per Serving
Calories 360 kcal
% Daily Value*
| Calories | 360kcal | 18% |
| Carbohydrates | 26g | 9% |
| Protein | 28g | 56% |
| Fat | 17g | 26% |
| Saturated Fat | 13g | 65% |
| Polyunsaturated Fat | 1g | 6% |
| Monounsaturated Fat | 2g | 10% |
| Trans Fat | 1g | 50% |
| Cholesterol | 73mg | 24% |
| Sodium | 693mg | 29% |
| Potassium | 991mg | 21% |
| Fiber | 2g | 8% |
| Sugar | 6g | 12% |
| Vitamin A | 3452IU | 69% |
| Vitamin C | 8mg | 9% |
| Calcium | 51mg | 5% |
| Iron | 4mg | 22% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
5.0
9 reviews
Excellent
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