0 from 15 votes
Instant Pot Corn Dogs Bites
Instant Pot Corn Dog Bites are an easy appetizer or snack the entire family will love!
Prep Time
5 mins
Cook Time
5 mins
Servings: 7
Calories: 85 kcal
Course:
Appetizer , Snacks
Cuisine:
American
Ingredients
- 8.5 box of Jiffy corn bread mix or your very own homemade cornbread batter
- 1 large egg
- 1/3 cup of milk
- ¼ tsp garlic powder optional
- 4 hot dogs each cut into 3 equal sections
Instructions
- In a mixing bowl, add the Jiffy cornbread mix, egg, milk, and garlic powder and whisk until completely combined.
- Lightly spray the silicon molds and fill 12 silicone molds up to halfway with the cornbread batter.
- Then add a piece of sectioned hotdog into the middle of each part filled mold.
- Then fill each mold with the remaining batter up to about three-fourths of the way full.
- Cover the silicone tray with the tray cover and then cover it with foil around the edges.
- Add 1 1/2 cups of water to the Instant Pot and stack the silicon molds on the trivet and add to the Instant Pot.
- Cover Instant Pot with lid, seal, and set on Pressure Cook or Manual on High for 10 mins and cook until done.
- Allow for a Natural Pressure Release for 4-5 minutes then perform a quick pressure release to release the rest of the pressure.
- Remove the trays, discard foil and open.
- Tip the trays over and gently tap the bottom of the mold to remove the bites.
- Serve them whole or sliced.
Cup of Yum
Notes
- There are 3 Blue Plan SmartPoints in one serving.
- If using really large hot dogs you may need to cut them into more sections.
- Spray each mold with cooking spray or lightly oil before adding in the mix.
- Pop the Pressure Cooker Corn Dogs out of the molds out by tapping the bottom of them when turned over.
- Do make sure to cover the silicone tray with foil around the edges so no condensation can seep into your food.
Nutrition Information
Calories
85kcal
(4%)
Carbohydrates
6g
(2%)
Protein
4g
(8%)
Fat
5g
(8%)
Saturated Fat
2g
(10%)
Cholesterol
36mg
(12%)
Sodium
200mg
(8%)
Potassium
62mg
(2%)
Fiber
1g
(4%)
Sugar
1g
(2%)
Vitamin A
53IU
(1%)
Calcium
23mg
(2%)
Iron
1mg
(6%)
Nutrition Facts
Serving: 7Serving
Amount Per Serving
Calories 85
% Daily Value*
| Calories | 85kcal | 4% |
| Carbohydrates | 6g | 2% |
| Protein | 4g | 8% |
| Fat | 5g | 8% |
| Saturated Fat | 2g | 10% |
| Cholesterol | 36mg | 12% |
| Sodium | 200mg | 8% |
| Potassium | 62mg | 1% |
| Fiber | 1g | 4% |
| Sugar | 1g | 2% |
| Vitamin A | 53IU | 1% |
| Calcium | 23mg | 2% |
| Iron | 1mg | 6% |
* Percent Daily Values are based on a 2,000 calorie diet.