5.0 from 18 votes
Instant Pot Pork Roast
Instant Pot Pork Roast is a pork roast recipe that is cooked easily thanks to the pressure cooker. Easy ingredients makes an easy meal idea.
Prep Time
15 mins
Cook Time
15 mins
Total Time
52 mins
Servings: 6
Calories: 362 kcal
Course:
Main Course
Cuisine:
American
Ingredients
- 3 lb pork roast
- 1 Tbsp olive oil
- 1/2 tsp salt
- 1/2 tsp pepper
- 4 carrots peeled and cut into large pieces
- 1/2 onion Cut into large pieces
- 4 cups chicken broth
- 1 tsp minced garlic
- 1/2 tsp Italian seasoning
- 1/4 cup cold water
- 2 Tbsp cornstarch
Instructions
- Turn the Instant Pot on the sauté setting. Spread the olive oil out onto the bottom of the instant pot insert.
- Season the pork roast with the salt and pepper and then brown the pork roast on both sides.
- Remove the pork from the instant pot and use a wooden spoon to get all the brown bits off the bottom of the instant pot insert.
- Add the chicken broth, browned pork roast, carrots, minced garlic and Italian seasoning to the instant pot. Seal and cook on high pressure for 35 minutes.
- After the cook time, allow the pressure to release naturally from the instant pot for 10 minutes and then do a quick release to release the remaining pressure from the instant pot.
- Remove the pork and carrots. Switch the instant pot to the sauté setting.
- Combine the cold water and cornstarch together in a small bowl. Whisk the cornstarch mixture into the instant pot and heat for 2-3 minutes until the sauce has thickened to a gravy consistency.
- Slice the pork and serve the pork and carrots topped with the gravy from the instant pot. Enjoy!
Cup of Yum
Nutrition Information
Calories
362kcal
(18%)
Carbohydrates
8g
(3%)
Protein
52g
(104%)
Fat
12g
(18%)
Saturated Fat
3g
(15%)
Polyunsaturated Fat
1g
Monounsaturated Fat
5g
Cholesterol
146mg
(49%)
Sodium
916mg
(38%)
Potassium
1026mg
(29%)
Fiber
1g
(4%)
Sugar
3g
(6%)
Vitamin A
6801IU
(136%)
Vitamin C
3mg
(3%)
Calcium
38mg
(4%)
Iron
2mg
(11%)
Nutrition Facts
Serving: 6Serving
Amount Per Serving
Calories 362
% Daily Value*
| Calories | 362kcal | 18% |
| Carbohydrates | 8g | 3% |
| Protein | 52g | 104% |
| Fat | 12g | 18% |
| Saturated Fat | 3g | 15% |
| Polyunsaturated Fat | 1g | 6% |
| Monounsaturated Fat | 5g | 25% |
| Cholesterol | 146mg | 49% |
| Sodium | 916mg | 38% |
| Potassium | 1026mg | 22% |
| Fiber | 1g | 4% |
| Sugar | 3g | 6% |
| Vitamin A | 6801IU | 136% |
| Vitamin C | 3mg | 3% |
| Calcium | 38mg | 4% |
| Iron | 2mg | 11% |
* Percent Daily Values are based on a 2,000 calorie diet.