5 from 27 votes
Instant Pot Spinach Artichoke Dip
Making Spinach Artichoke Dip in the Instant Pot couldn't be easier or more delicious! It's ultra creamy, cheesy, and delicious! This will be an appetizer staple!
Prep Time
5 mins
Cook Time
5 mins
Total Time
10 mins
Servings:
4
cups (about)
Course:
Appetizer
Cuisine:
American
Ingredients
- ½ cup chicken broth or vegetable broth
- 1 teaspoon garlic minced
- 14 ounces artichoke hearts drained and chopped
- 12 ounce spinach frozen, chopped, block or bag
- 8 ounces cream cheese
- ½ cup mayonnaise
- ½ cup sour cream or plain Greek yogurt
- 1 teaspoon onion powder
- ½ teaspoon salt
- ½ teaspoon black pepper
- 8 ounces mozzarella cheese use a block and shred yourself, shredded
- 6 ounces Parmesan Cheese shredded
- bread for serving
- Chips
- Cracker