5.0 from 36 votes
Instant Pot Tuscan Chicken Pasta
Instant Pot Tuscan Chicken Pasta is the perfect easy meal! Packed with pasta, spinach, sun-dried tomatoes, and chicken in an ultra creamy sauce makes this over-the-top delicious!
Prep Time
5 mins
Cook Time
5 mins
Total Time
9 mins
Servings: 6 servings
Calories: 549 kcal
Course:
Main Course
Cuisine:
Mediterranean , American
Ingredients
- 1 TBS extra virgin olive oil
- 1 lb chicken breast, cut into bite-sized cubes
- ½ teaspoon dried basil
- ½ teaspoon dried thyme
- ¼ tsp oregano
- ⅛ teaspoon salt
- ¼ teaspoon black pepper
- ½ teaspoon minced garlic
- 32 ounces reduced sodium vegetable or chicken stock
- 12 ounces pasta
- 6-7 ounces sun-dried tomatoes, drained from oil (different jars are different sizes, either will work), and chopped
- 6 ounces baby spinach
- 8 ounces cream cheese (regular or reduced fat), chopped into 4 blocks
- 1 cup freshly grated parmesan cheese (from a block of cheese, not the green container)
- ¼ cup fresh basil leaves
Notes
- **Nutrition based off reduced fat cream cheese and boneless skinless chicken breast. Use your own nutrition calculator with your specific ingredients for the most accurate calorie count.