4.8 from 18 votes
Irish coffee milkshake
Boozy Irish coffee milkshakes are the perfect grown-up treat for St. Patrick's Day topped with whipped cream and coffee syrup.
Prep Time
10 mins
Cook Time
10 mins
Total Time
20 mins
Servings: 2
Calories: 417 kcal
Course:
Dessert
Cuisine:
American , Irish
Ingredients
For the coffee chocolate syrup
- ½ cup water
- ½ cup strong coffee
- 1 tbsp good quality cocoa powder
- ½ cup sugar
- pinch of salt
For the milkshake
- 2 cups vanilla ice cream
- ½ cup espresso
- ¼ cup whiskey (optional)
- ½ cup milk
- Whipped Cream to serve
Instructions
- To make the syrup, combine all the ingredients in a saucepan and allow to come to a simmer. Cook until the syrup has reduced and thickened. Remove from the heat and allow to cool.
- To make the milkshake, combine all the ingredients in a blender and blend until smooth.
- Swirl the coffee syrup into chilled glasses. Pour in the milkshake and top with whipped cream and more syrup. Serve immediately.
Cup of Yum
Nutrition Information
Calories
417kcal
(21%)
Carbohydrates
60g
(20%)
Protein
9g
(18%)
Fat
7g
(11%)
Saturated Fat
4g
(20%)
Cholesterol
42mg
(14%)
Sodium
143mg
(6%)
Potassium
440mg
(13%)
Sugar
49g
(98%)
Vitamin A
805IU
(16%)
Vitamin C
1.8mg
(2%)
Calcium
319mg
(32%)
Iron
0.3mg
(2%)
Nutrition Facts
Serving: 2Serving
Amount Per Serving
Calories 417
% Daily Value*
| Calories | 417kcal | 21% |
| Carbohydrates | 60g | 20% |
| Protein | 9g | 18% |
| Fat | 7g | 11% |
| Saturated Fat | 4g | 20% |
| Cholesterol | 42mg | 14% |
| Sodium | 143mg | 6% |
| Potassium | 440mg | 9% |
| Sugar | 49g | 98% |
| Vitamin A | 805IU | 16% |
| Vitamin C | 1.8mg | 2% |
| Calcium | 319mg | 32% |
| Iron | 0.3mg | 2% |
* Percent Daily Values are based on a 2,000 calorie diet.