5 from 3 votes
Irish Coffee with Jameson
Irish Coffee combines hot coffee, brown sugar, a good irish whiskey and topped with freshly whipped cream. It's a classic cocktail that is sure to warm you from the inside out.
Prep Time
7 mins
Total Time
7 mins
Servings:
2
Calories:
227 kcal
Course:
Drinks
Cuisine:
Irish
Ingredients
- 8 oz coffee hot, freshly brewed
- 1 tbsp brown sugar packed
- 3 oz Irish whiskey
- 2 oz heavy cream
Instructions
- Divide brown sugar into 2 heat proof glasses or mugs
- Divide and pour freshly brewed coffee and Irish whiskey over top of brown sugar and stir until dissolved.
- Whip heavy cream with whisk until soft peaks form.
- Gently float whipped cream into mugs by slowly pouring over the back of a spoon, dividing evenly between the mugs. Do not stir.
- Enjoy hot, drinking the coffee through the whipped cream.
Cup of Yum
Nutrition Information
Calories
227kcal
(11%)
Carbohydrates
7g
(2%)
Protein
1g
(2%)
Fat
10g
(15%)
Saturated Fat
7g
(35%)
Polyunsaturated Fat
0.4g
(2%)
Monounsaturated Fat
3g
(15%)
Cholesterol
32mg
(11%)
Sodium
12mg
(1%)
Potassium
91mg
(2%)
Sugar
7g
(14%)
Vitamin A
417IU
(8%)
Vitamin C
0.2mg
(0%)
Calcium
26mg
(3%)
Iron
0.1mg
(1%)
Nutrition Facts
Serving: 2 Serving
Amount Per Serving
Calories 227
% Daily Value*
| Calories | 227kcal | 11% |
| Carbohydrates | 7g | 2% |
| Protein | 1g | 2% |
| Fat | 10g | 15% |
| Saturated Fat | 7g | 35% |
| Polyunsaturated Fat | 0.4g | 2% |
| Monounsaturated Fat | 3g | 15% |
| Cholesterol | 32mg | 11% |
| Sodium | 12mg | 1% |
| Potassium | 91mg | 2% |
| Sugar | 7g | 14% |
| Vitamin A | 417IU | 8% |
| Vitamin C | 0.2mg | 0% |
| Calcium | 26mg | 3% |
| Iron | 0.1mg | 1% |
* Percent Daily Values are based on a 2,000 calorie diet.