Irish Coffee with Jameson

User Reviews

5

3 reviews
Excellent
  • Prep Time

    7 mins

  • Total Time

    7 mins

  • Servings

    2

  • Calories

    227 kcal

  • Course

    Drinks

  • Cuisine

    Irish

Irish Coffee with Jameson

Irish Coffee combines hot coffee, brown sugar, a good irish whiskey and topped with freshly whipped cream. It's a classic cocktail that is sure to warm you from the inside out.

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Ingredients

Servings
  • 8 oz coffee hot, freshly brewed
  • 1 tbsp brown sugar packed
  • 3 oz Irish whiskey
  • 2 oz heavy cream

Instructions

  1. Divide brown sugar into 2 heat proof glasses or mugs
  2. Divide and pour freshly brewed coffee and Irish whiskey over top of brown sugar and stir until dissolved.
  3. Whip heavy cream with whisk until soft peaks form.
  4. Gently float whipped cream into mugs by slowly pouring over the back of a spoon, dividing evenly between the mugs. Do not stir.
  5. Enjoy hot, drinking the coffee through the whipped cream.
Equipments used:

Nutrition Information

Show Details
Calories 227kcal (11%) Carbohydrates 7g (2%) Protein 1g (2%) Fat 10g (15%) Saturated Fat 7g (35%) Polyunsaturated Fat 0.4g (2%) Monounsaturated Fat 3g (15%) Cholesterol 32mg (11%) Sodium 12mg (1%) Potassium 91mg (2%) Sugar 7g (14%) Vitamin A 417IU (8%) Vitamin C 0.2mg (0%) Calcium 26mg (3%) Iron 0.1mg (1%)

Nutrition Facts

Serving: 2Serving

Amount Per Serving

Calories 227 kcal

% Daily Value*

Calories 227kcal 11%
Carbohydrates 7g 2%
Protein 1g 2%
Fat 10g 15%
Saturated Fat 7g 35%
Polyunsaturated Fat 0.4g 2%
Monounsaturated Fat 3g 15%
Cholesterol 32mg 11%
Sodium 12mg 1%
Potassium 91mg 2%
Sugar 7g 14%
Vitamin A 417IU 8%
Vitamin C 0.2mg 0%
Calcium 26mg 3%
Iron 0.1mg 1%

* Percent Daily Values are based on a 2,000 calorie diet.

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Overall Rating

5

3 reviews
Excellent

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