4.8 from 12 votes
Irish Shortbread
Prep Time
20 mins
Cook Time
20 mins
Total Time
40 mins
Servings: 30 cookies
Cuisine:
American
Ingredients
- ¾ lb (12oz) butter, at room temperature
- 1 cup sugar , plus extra for sprinkling
- 1 teaspoon pure vanilla extract
- 3½ cups all-purpose flour
- ¼ teaspoon salt