4.9 from 78 votes
Italian Baked Eggs
Learn how to make my Italian Baked Eggs recipe which is perfect for any breakfast and even for a lovely, flavorful lunch or dinner.
Prep Time
25 mins
Cook Time
25 mins
Total Time
40 mins
Servings: 8
Course:
Breakfast
Cuisine:
Italian , Middle Eastern
Ingredients
- 4 tablespoons extra-virgin olive oil
- 1 medium onion coarsely chopped
- 3 cloves garlic thinly sliced
- 1 teaspoon hot chile flakes
- I tin (14oz/400ml) tomatoes, crushed
- 8 large eggs
- 1/4 grated cheddar or Parmigiano Reggiano
- Shredded basil
- salt and pepper