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Italian Crockpot Chicken

Quick and easy slow cooker dinner! This creamy chicken is best served over egg noodles or rice!

Prep Time
15 mins
Cook Time
4 hrs
Total Time
4 hrs 15 mins
Servings: 6 servings
Calories: 577 kcal
Course: Main Course
Cuisine: American

Ingredients

  • 4 boneless skinless chicken breasts
  • 1/2 tsp ground black pepper
  • 2 cans cream of chicken soup 10.5 oz each
  • 8 oz cream cheese room temperature, cubed
  • .6 oz Zesty Italian dry salad dressing mix
  • 16 oz extra wide egg noodles

Instructions

    Cup of Yum
  1. Spray cock pot liner with non-stick spray. Place chicken in crock pot. Season with black pepper.
  2. In a small bowl cream together soup, cream cheese and dressing mix. Pour over chicken.
  3. Cook on low for 5-6 hours or high heat for 4 hours.
  4. When cooking time is up carefully shred chicken with two forks and mix it up into the gravy in the crock pot.
  5. Prepare noodles according to package directions and serve with chicken mixture over prepared noodles.

Notes

  • Add vegetables like peas, broccoli etc during last hour of cooking to make it an entire meal!
  • Spray your crockpot with cooking spray before adding the chicken and make clean-up easier! Another solution is to use one of these amazing Crock Pot Liners!
  • Substitute boneless, skinless chicken thighs for the boneless, skinless chicken breasts or use a mix of both.
  • I don't add any extra salt to this recipe because the soup I use has enough.  Remember, you can always add more salt but it's really hard to take the salt out, so season at the end!
  • We love egg noodles, but you can substitute your favorite pasta shape or serve it over cooked brown or white rice.

Nutrition Information

Calories 577kcal (29%) Carbohydrates 66g (22%) Protein 31g (62%) Fat 20g (31%) Saturated Fat 9g (45%) Cholesterol 157mg (52%) Sodium 850mg (35%) Potassium 1116mg (32%) Fiber 3g (12%) Sugar 8g (16%) Vitamin A 977IU (20%) Vitamin C 1mg (1%) Calcium 67mg (7%) Iron 2mg (11%)

Nutrition Facts

Serving: 6servings

Amount Per Serving

Calories 577

% Daily Value*

Calories 577kcal 29%
Carbohydrates 66g 22%
Protein 31g 62%
Fat 20g 31%
Saturated Fat 9g 45%
Cholesterol 157mg 52%
Sodium 850mg 35%
Potassium 1116mg 24%
Fiber 3g 12%
Sugar 8g 16%
Vitamin A 977IU 20%
Vitamin C 1mg 1%
Calcium 67mg 7%
Iron 2mg 11%

* Percent Daily Values are based on a 2,000 calorie diet.