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5.0 from 528 votes

Italian Dressing

This easy homemade Italian dressing recipe is SO much better than store bought! Toss it with salads, roasted veggies, whole grains, and more.

Prep Time
5 mins
Total Time
5 mins
Servings: 4 to 6
Course: Condiments
Cuisine: Italian

Ingredients

  • 6 tablespoons extra-virgin olive oil
  • 3 tablespoons white wine vinegar
  • 3 tablespoons fresh lemon juice
  • 1½ tablespoons finely chopped fresh parsley
  • 1½ teaspoons honey
  • 1½ teaspoons dried oregano
  • 1 garlic clove grated
  • ¾ teaspoon Dijon mustard
  • ¾ teaspoon dried thyme
  • Heaping ¼ teaspoon sea salt
  • freshly ground black pepper
  • 3 tablespoons Parmesan Cheese optional

Instructions

    Cup of Yum
  1. In a small bowl, whisk together the oil, vinegar, lemon juice, parsley, honey, oregano, garlic, mustard, thyme, salt, and pepper.
  2. If desired, stir in the cheese.

Notes

  • Make this recipe vegan by using maple syrup instead of honey and omitting the optional cheese.