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Italian Grilled Vegetables

Italian Grilled Vegetables - simple and delicious, perfect for your antipasto platter.

Prep Time
15 mins
Cook Time
15 mins
Total Time
45 mins
Servings: 4
Course: Appetizer
Cuisine: Italian

Ingredients

  • 1 eggplant sliced in 1 cm – ½” thick slices
  • 1 zucchini sliced in 1 cm – ½” thick slices
  • 1 garlic clove crushed
  • ½ tbsp oregano
  • 5 basil leaves
  • 4 tbsp extra virgin olive oil plus more for brushing
  • 2 tbsp white wine vinegar
  • salt and pepper to taste
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