Italian Lemon Meringue Shooters
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Italian Lemon Meringue Shooters
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Italian Lemon Meringue Shooters - a classic Italian meringue pie, served in a shooter glass! The perfect spring dessert!
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Ingredients
Lemon Meringue Cream
- 3 eggs
- 125 gms – ½ cup of sugar
- 250 ml – 1 cup fresh cream to whip
- 2 lemons juiced (you will need ½ glass)
- 100 gms – 3.5 oz. meringues
- 1 tbsp brandy
Peach Sauce
- 2 halved peaches preserved in syrup tinned
- 1 tbsp of the syrup
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