4.2 from 75 votes
Italian Roasted Chicken
Italian Roasted Chicken - roasted chicken drumsticks marinated with Italian herbs and seasonings. Crispy, delicious and so easy to make.
Prep Time
10 mins
Cook Time
10 mins
Total Time
30 mins
Servings: 3 people
Calories: 275 kcal
Course:
Main Course
Cuisine:
Italian
Ingredients
- 1 1/2 lbs (750g) chicken drumsticks
- 1/2 tablespoon Italian seasoning
- 3 dashes paprika
- 1/4 teaspoon salt
- 3 dashes ground black pepper
- 1/2 tablespoon olive oil
- 1 head garlic peeled and pounded
- 1 teaspoon lemon juice
- 2 prigs oregano chopped
Instructions
- Preheat the oven to 375°F (190°C).
- Rinse the chicken under cold water and pat it dry with paper towels.
- Add the Italian seasoning, paprika, salt, black pepper, olive oil, garlic, lemon juice, and oregano to the chicken drumsticks. Stir to coat well, then set aside.
- Arrange the chicken on a baking sheet lined with parchment paper and bake for 30 to 40 minutes in the middle of the oven, or until the chicken is golden brown, slightly charred, and cooked through. Serve immediately.
Cup of Yum
Nutrition Information
Serving
3people
Calories
275kcal
(14%)
Carbohydrates
3g
(1%)
Protein
27g
(54%)
Fat
17g
(26%)
Saturated Fat
4g
(20%)
Cholesterol
140mg
(47%)
Sodium
353mg
(15%)
Fiber
2g
(8%)
Sugar
1g
(2%)
Nutrition Facts
Serving: 3people
Amount Per Serving
Calories 275
% Daily Value*
| Serving | 3people | |
| Calories | 275kcal | 14% |
| Carbohydrates | 3g | 1% |
| Protein | 27g | 54% |
| Fat | 17g | 26% |
| Saturated Fat | 4g | 20% |
| Cholesterol | 140mg | 47% |
| Sodium | 353mg | 15% |
| Fiber | 2g | 8% |
| Sugar | 1g | 2% |
* Percent Daily Values are based on a 2,000 calorie diet.