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0 from 30 votes

Italian Seasoning Mix Recipe

Italian Seasoning Mix makes a great seasoning mix to keep on hand. A delicious savory addition to so many Italian dishes, from spaghetti to lasagna or to sprinkle on chicken! Such an essential homemade seasoning mix in my pantry!

Prep Time
5 mins
Total Time
5 mins
Servings: 8 tablespoons
Calories: 16 kcal
Course: Condiments
Cuisine: Italian , American

Ingredients

  • 3 3 tablespoons dried oregano
  • 3 3 tablespoons dried basil
  • 2 2 tablespoons dried thyme
  • 2 2 tablespoons dried rosemary
  • 2 2 teaspoons garlic powder
  • 1 1 teaspoons onion powder
  • 1/2 1/2 teaspoon kosher salt

Instructions

    Cup of Yum
  1. Choose an appropriate size jar or container with a tight-fitting lid.
  2. Add all of the spices to the jar followed by the lid, and shake well to combine. Store in the pantry with other spices, away from heat and direct light.

Notes

  • Makes 1/2 cup
  • Store the Italian Seasoning Mix in a jar or container with a tight-fitting lid.
  • Keep the jar/container stored with your other spices in a spice cabinet or pantry away from heat and sunlight for best results. 
  • When stored properly, the seasoning mix should remain fresh anywhere from 1-2 years, depending on the freshness of the spice ingredients used to make this blend. Watch for color fading in the dried leafy herbs as a guide. 

Nutrition Information

Serving 1 tablespoon Calories 16kcal (1%) Carbohydrates 4g (1%) Protein 1g (2%) Fat 0.3g (0%) Saturated Fat 0.1g (1%) Polyunsaturated Fat 0.1g Monounsaturated Fat 0.1g Sodium 148mg (6%) Potassium 87mg (2%) Fiber 2g (8%) Sugar 0.2g (0%) Vitamin A 97IU (2%) Vitamin C 1mg (1%) Calcium 90mg (9%) Iron 3mg (17%)

Nutrition Facts

Serving: 8tablespoons

Amount Per Serving

Calories 16

% Daily Value*

Serving 1 tablespoon
Calories 16kcal 1%
Carbohydrates 4g 1%
Protein 1g 2%
Fat 0.3g 0%
Saturated Fat 0.1g 1%
Polyunsaturated Fat 0.1g 1%
Monounsaturated Fat 0.1g 1%
Sodium 148mg 6%
Potassium 87mg 2%
Fiber 2g 8%
Sugar 0.2g 0%
Vitamin A 97IU 2%
Vitamin C 1mg 1%
Calcium 90mg 9%
Iron 3mg 17%

* Percent Daily Values are based on a 2,000 calorie diet.

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