Italian Soda Recipe
Italian Soda Recipe shows how to make a refreshing carbonated drink by mixing raspberry syrup with club soda over crushed ice. An optional variation, called Cremosa, includes adding cream for a richer, smoother texture. The drink balances the tartness of raspberry syrup with the effervescence of soda water, making it a playful, customizable beverage that can be adjusted by syrup quantity and cream addition.
Ingredients
- raspberry syrup https://www.thefoodieaffair.com/2016/01/25/raspberry-syrup/, 1/2 - 2 ounces
- 6 - 8 ounces club soda or sparkling water
- For Cremosa
- above ingredients
- 1/2 - 2 ounces cream whipping, heavy
Instructions
- Fill a tall half way with crushed ice. Add syrup and then carbonated water. Stir and enjoy! For a cremosa top with half and half and then stir!
Nutrition Information
Nutrition Facts
Serving: 1 beverage
Amount Per Serving
Calories 131
% Daily Value*
| Serving | 1g | |
| Calories | 131kcal | 7% |
| Carbohydrates | 8g | 3% |
| Protein | 2g | 4% |
| Fat | 11g | 17% |
| Saturated Fat | 7g | 35% |
| Polyunsaturated Fat | 3g | 18% |
| Cholesterol | 34mg | 11% |
| Sodium | 25mg | 1% |
| Fiber | 4g | 16% |
| Sugar | 3g | 6% |
* Percent Daily Values are based on a 2,000 calorie diet.