0 from 3 votes
Italian Tomato Sandwiches
Soft Italian bread with a garlic Parmesan cream cheese spread. These mini Italian tomato sandwiches with fresh parsley make a great appetizer or lunch.
Prep Time
20 mins
Total Time
20 mins
Servings: 32
Calories: 69 kcal
Course:
Appetizer
Cuisine:
American
Ingredients
- 8 ounces cream cheese softened
- 1 teaspoon minced garlic
- 1/4 cup sour cream
- 1/4 cup Parmesan Cheese
- 1/4 cup Italian shredded cheese or mozzarella cheese
- 1 teaspoon Italian seasoning
- 1 loaf French baguette sliced about 1/2 inch thick)
- 3 roma tomatoes diced
- Curly parsley finely chopped
- salt and black pepper to taste
Instructions
- In a small bowl, mix the cream cheese until it is smooth. Add the garlic, sour cream, cheeses and Italian seasoning. Mix until well combined. 8 ounces cream cheese, 1 teaspoon minced garlic, 1/4 cup sour cream, 1/4 cup Parmesan cheese, 1/4 cup Italian shredded cheese, 1 teaspoon Italian seasoning
- Spread a layer of garlic cheese spread on each slice of bread. Top with the diced tomatoes and the chopped parsley. 1 loaf French baguette, 3 Roma tomatoes, Curly parsley
- Cover and refrigerate until serving. Season with salt and black pepper as desired.
Cup of Yum
Notes
- The amount of appetizers you get from this recipe depends on the amount of bread you have and how thick you cut the bread. I got about 32 mini sandwiches from the ingredients listed here.
- The calories shown are based on the recipe making 32 topped slices, with 1 serving 1 slice of bread with toppings. Since different brands of ingredients have different nutritional information, the calories shown are just an estimate.
Nutrition Information
Calories
69kcal
(3%)
Carbohydrates
7g
(2%)
Protein
2g
(4%)
Fat
4g
(6%)
Saturated Fat
2g
(10%)
Polyunsaturated Fat
0.2g
Monounsaturated Fat
1g
Cholesterol
9mg
(3%)
Sodium
116mg
(5%)
Potassium
43mg
(1%)
Fiber
0.4g
(2%)
Sugar
1g
(2%)
Vitamin A
168IU
(3%)
Vitamin C
1mg
(1%)
Calcium
31mg
(3%)
Iron
1mg
(6%)
Nutrition Facts
Serving: 32Serving
Amount Per Serving
Calories 69
% Daily Value*
| Calories | 69kcal | 3% |
| Carbohydrates | 7g | 2% |
| Protein | 2g | 4% |
| Fat | 4g | 6% |
| Saturated Fat | 2g | 10% |
| Polyunsaturated Fat | 0.2g | 1% |
| Monounsaturated Fat | 1g | 5% |
| Cholesterol | 9mg | 3% |
| Sodium | 116mg | 5% |
| Potassium | 43mg | 1% |
| Fiber | 0.4g | 2% |
| Sugar | 1g | 2% |
| Vitamin A | 168IU | 3% |
| Vitamin C | 1mg | 1% |
| Calcium | 31mg | 3% |
| Iron | 1mg | 6% |
* Percent Daily Values are based on a 2,000 calorie diet.