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Jalapeno Corn Dip

As a party dip or a family snack, Jalapeno Corn Dip is a winner. Make this next time you have company and watch how quickly it disappears!

Prep Time
10 mins
Total Time
10 mins
Servings: 12 servings
Calories: 275 kcal
Course: Appetizer
Cuisine: American

Ingredients

  • ½ cup sour cream
  • ½ cup mayonnaise
  • ½ cup salsa or picante
  • ¼ teaspoon black pepper
  • ½ teaspoon garlic powder
  • 2 cups shredded sharp cheddar cheese
  • 14.5 ounce can sweet kernel corn drained
  • 2 jalapeños seeded and chopped
  • tortilla chips

Instructions

    Cup of Yum
  1. Mix everything and refrigerate for several hours to let flavors combine. Like a little less spice? Take out the jalapeno. Like a little more? Add more jalapeno and a spicier salsa!
  2. Serve with tortilla chips.

Notes

  • Love a spicy dip? Feel free to increase the amount of jalapeno in the recipe. You could also leave in a few of the seeds to add more kick!
  • For a less spicy dip, use only one jalapeno or omit it entirely for a delicious plain corn dip.
  • Canned corn makes this recipe extra convenient, however you can also make it with corn kernels thawed from frozen or from cooked fresh sweet corn.
  • Any kind of salsa you enjoy eating with chips will be great here. Experiment with roasted salsa, chunky salsas or even salsa verde to find what you like best. (Yes, this means you get to make a LOT of corn dip. You're welcome.) I've also subbed picante sauce when I've been out of salsa.
  • Store any leftover jalapeno corn dip in an airtight container in the fridge. It will keep well for a couple of days.
  • Don't have hours to spare? You can still enjoy this dip! I prefer the flavors after it's been "marinating" for a few hours in the fridge, but it'll still be good without that wait time.

Nutrition Information

Calories 275kcal (14%) Carbohydrates 10g (3%) Protein 11g (22%) Fat 22g (34%) Saturated Fat 9g (45%) Polyunsaturated Fat 10g Trans Fat 1g Cholesterol 47mg (16%) Sodium 383mg (16%) Fiber 1g (4%) Sugar 3g (6%)

Nutrition Facts

Serving: 12servings

Amount Per Serving

Calories 275

% Daily Value*

Calories 275kcal 14%
Carbohydrates 10g 3%
Protein 11g 22%
Fat 22g 34%
Saturated Fat 9g 45%
Polyunsaturated Fat 10g 59%
Trans Fat 1g 50%
Cholesterol 47mg 16%
Sodium 383mg 16%
Fiber 1g 4%
Sugar 3g 6%

* Percent Daily Values are based on a 2,000 calorie diet.