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5.0 from 114 votes

Jalapeño Popper Grilled Cheese

Piquant and cheesy, a jalapeño popper grilled cheese is a heavenly combination of gooey, crunchy and chewy, all at the same time.

Prep Time
5 mins
Cook Time
5 mins
Total Time
15 mins
Servings: 2 sandwiches
Calories: 783 kcal
Course: Lunch , Dinner
Cuisine: American

Ingredients

  • 4 lices sourdough bread thick cut
  • 1 teaspoon mayonnaise
  • 3 ounces cream cheese softened
  • 2 tablespoons diced jalapenos or to taste
  • ¼ teaspoon garlic powder
  • 2 tablespoons shredded Parmesan cheese
  • 4 ounces cheddar cheese sliced

Instructions

    Cup of Yum
  1. Combine cream cheese, jalapeños, garlic powder, and parmesan cheese in a small bowl. Mix well.
  2. Spread jalapeño filling over 2 of the slices of bread. Top with cheddar cheese and remaining slice of bread.
  3. Spread mayonnaise over the outside of each slice of bread.
  4. Preheat a small skillet over low heat. Place mayonnaise side down in the skillet.
  5. Grill until golden, about 4-5 minutes. Flip and grill the other side until golden.

Nutrition Information

Calories 783 (39%) Carbohydrates 76g (25%) Protein 34g (68%) Fat 39g (60%) Saturated Fat 22g (110%) Cholesterol 111mg (37%) Sodium 1239mg (52%) Potassium 315mg (9%) Fiber 3g (12%) Sugar 6g (12%) Vitamin A 1340IU (27%) Vitamin C 17.8mg (20%) Calcium 566mg (57%) Iron 5.2mg (29%)

Nutrition Facts

Serving: 2sandwiches

Amount Per Serving

Calories 783

% Daily Value*

Calories 783 39%
Carbohydrates 76g 25%
Protein 34g 68%
Fat 39g 60%
Saturated Fat 22g 110%
Cholesterol 111mg 37%
Sodium 1239mg 52%
Potassium 315mg 7%
Fiber 3g 12%
Sugar 6g 12%
Vitamin A 1340IU 27%
Vitamin C 17.8mg 20%
Calcium 566mg 57%
Iron 5.2mg 29%

* Percent Daily Values are based on a 2,000 calorie diet.