0 from 6 votes
Jam Filled Crescent Roll Recipe
Enjoy the simplicity of Jam Crescent Rolls! With just 4 ingredients these crescent rolls are bursting with fruity flavor and wrapped in a buttery, flaky pastry.
Prep Time
5 mins
Cook Time
5 mins
Total Time
17 mins
Servings: 8
Calories: 207 kcal
Course:
Dessert
Cuisine:
American
Ingredients
- 1 package crescent roll dough
- 1/3 cup strawberry jam
- 1 egg lightly beaten
- ½ cup Cream cheese icing
Instructions
- Preheat the oven to 375 degrees F and line a cookie sheet with parchment paper. Or line your air fryer basket with parchment paper.
- Unroll the dough and separate the crescent roll triangles.
- Spread a thin layer of jam over the top of each triangle.
- Roll up the dough starting at the wide end of the triangle.
- Place the crescent rolls on the prepared baking sheet or in the air fryer basket. Brush with beaten egg.
- Bake in the oven for 9 to 12 minutes, until golden brown. Or bake in a 330-degree F air fryer for 5-7 minutes.
- Let the rolls cool slightly, then move them to a wire cooling rack. Place the cream cheese icing in the microwave for 30 seconds to melt, then drizzle it over the top before serving.
Cup of Yum
Notes
- Use parchment paper to make cleanup easy.
- These are best served warm.
- Don't overfill the crescent rolls with too much jam, or it will ooze out and make a mess.
- If you don't have cream cheese frosting, make a simple glaze from 1/2 cup of powdered sugar and 1-2 tablespoons of milk. Whisk the two together, then drizzle over the warm rolls.
- Use parchment paper to make cleanup easy.
- These are best served warm.
- Don't overfill the crescent rolls with too much jam, or it will ooze out and make a mess.
- If you don't have cream cheese frosting, make a simple glaze from 1/2 cup of powdered sugar and 1-2 tablespoons of milk. Whisk the two together, then drizzle over the warm rolls.
Nutrition Information
Calories
207kcal
(10%)
Carbohydrates
31g
(10%)
Protein
2g
(4%)
Fat
10g
(15%)
Saturated Fat
4g
(20%)
Polyunsaturated Fat
3g
Monounsaturated Fat
2g
Trans Fat
0.003g
Cholesterol
20mg
(7%)
Sodium
270mg
(11%)
Potassium
21mg
(1%)
Fiber
0.2g
(1%)
Sugar
20g
(40%)
Vitamin A
30IU
(1%)
Calcium
5mg
(1%)
Iron
1mg
(6%)
Nutrition Facts
Serving: 8Serving
Amount Per Serving
Calories 207
% Daily Value*
| Calories | 207kcal | 10% |
| Carbohydrates | 31g | 10% |
| Protein | 2g | 4% |
| Fat | 10g | 15% |
| Saturated Fat | 4g | 20% |
| Polyunsaturated Fat | 3g | 18% |
| Monounsaturated Fat | 2g | 10% |
| Trans Fat | 0.003g | 0% |
| Cholesterol | 20mg | 7% |
| Sodium | 270mg | 11% |
| Potassium | 21mg | 0% |
| Fiber | 0.2g | 1% |
| Sugar | 20g | 40% |
| Vitamin A | 30IU | 1% |
| Calcium | 5mg | 1% |
| Iron | 1mg | 6% |
* Percent Daily Values are based on a 2,000 calorie diet.