4.2 from 12 votes
Japanese Marinade
This delightful recipe is easy to follow and perfect for any occasion.
Course:
Condiments
Cuisine:
Japanese
Ingredients
- 1 tablespoon cane sugar evaporated
- 2 tablespoons soy sauce
- 2 tablespoons mirin
- 2 tablespoons sake
- 1 clove garlic crushed
- 1 teaspoon ginger grated
Instructions
- Whisk all the ingredients together and use.
Cup of Yum
Notes
- You could probably make a lot of this in advance and keep it in the fridge as it's got a fairly high salt content, though it's so easy to make I'm not sure why you'd want to take up the room with another bottle of sauce.