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Japanese Slipper

A sweet and sour cocktail with a melon twist.

Prep Time
3 mins
Servings: 1
Course: Cocktails
Cuisine: Japanese

Ingredients

  • 1.5 oz Midori
  • 1.5 oz triple sec
  • 1.5 oz lemon juice freshly squeezed

Instructions

    Cup of Yum
  1. Add a few cubes of ice along with the Midori, triple sec, and lemon juice to a cocktail shaker. Shake about 10-15 seconds until combined.
  2. Strain into a martini glass or a stemless martini glass.
  3. If desired, drop in a maraschino cherry and let it sink to the bottom.
  4. Cheers!
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