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5.0 from 3 votes

Kansas City Dirt Cake

Crafted with ease and taste in mind, this recipe is a great choice.

Prep Time
15 mins
Additional Time
3 hrs
Total Time
3 hrs 15 mins
Servings: 12
Calories: 497 kcal
Course: Others

Ingredients

  • 2 boxes instant white chocolate pudding mix 3.3 oz size
  • 3 cups whole milk
  • 1 tsp pure vanilla extract
  • 1 package Oreo cookies
  • 8 oz cream cheese at room temperature
  • ½ cup butter at room temperature
  • 1 cup powdered sugar
  • 16 ounces whipped topping or homemade whipped heavy cream

Instructions

    Cup of Yum
  1. All ingredients ready? Let's begin!
  2. In a mixing bowl, combine the pudding mix, milk, and vanilla. Refrigerate for 5 to 10 minutes so it will start to set. Proceed with the rest of the recipe while the pudding is chilling.
  3. Place Oreos in a gallon-size plastic bag and crush with a rolling pin or a meat mallet. Fill the bottom of a 9 x 13 baking dish with 2/3 of the Oreo crumbs. Set this aside.
  4. Place the cream cheese and butter in a large mixing bowl. Using an electric hand mixer, cream the two until smooth. Add the powdered sugar to the cream cheese and butter and mix again to combine. Gently fold in the whipped cream and set it aside. Note: If making your own whipped cream, use the hand mixer to whip heavy cream in another bowl.
  5. Carefully old the pudding into the cream mixture.
  6. Pour the pudding and cream mixture over the crumbled cookies in the baking dish.
  7. Top the pudding filling with the remaining 1/3 of the cookie crumbs in an even layer.
  8. Cover the dish with plastic wrap and refrigerate for about 3 hours until the filling sets up completely.
  9. Serve in bowls and enjoy with spoons.

Nutrition Information

Calories 497kcal (25%) Carbohydrates 49g (16%) Protein 6g (12%) Fat 32g (49%) Saturated Fat 17g (85%) Polyunsaturated Fat 2g Monounsaturated Fat 10g Trans Fat 0.3g Cholesterol 75mg (25%) Sodium 474mg (20%) Potassium 263mg (8%) Fiber 1g (4%) Sugar 32g (64%) Vitamin A 849IU (17%) Calcium 142mg (14%) Iron 5mg (28%)

Nutrition Facts

Serving: 12Serving

Amount Per Serving

Calories 497

% Daily Value*

Calories 497kcal 25%
Carbohydrates 49g 16%
Protein 6g 12%
Fat 32g 49%
Saturated Fat 17g 85%
Polyunsaturated Fat 2g 12%
Monounsaturated Fat 10g 50%
Trans Fat 0.3g 15%
Cholesterol 75mg 25%
Sodium 474mg 20%
Potassium 263mg 6%
Fiber 1g 4%
Sugar 32g 64%
Vitamin A 849IU 17%
Calcium 142mg 14%
Iron 5mg 28%

* Percent Daily Values are based on a 2,000 calorie diet.

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