
5.0 from 3 votes
Keto Chicken Tenders - Gluten-Free
Crispy fried chicken tenders are a flavorful and juicy Keto appetizer. They're made with a gluten-free breading and served with the dipping sauce of your choice!
Prep Time
5 mins
Cook Time
5 mins
Total Time
15 mins
Servings: 6
Calories: 288 kcal
Course:
Appetizer
Cuisine:
American
Ingredients
- 2 pounds chicken tenders
- ½ cup almond flour
- ½ cup crushed pork rinds (plain)
- ½ cup grated Parmesan cheese
- 2 whole eggs, beaten
- ½ teaspoon smoked paprika
- pinch of salt
Instructions
- To make the breading, mix the pork rinds, parmesan cheese, smoked paprika, salt and the almond flour together in a food processor and grind it to a fine powder. Set up a breading station with your chicken, beaten eggs and breading mixture.
- Dip the chicken tenders in the egg, then in the breading and sauté in light olive oil in a large skillet for about 4-6 minutes on each side or until they reach an internal temperature of at least 165F when using a meat thermometer.
- Allow to drain on paper towels, while you finish frying the remaining tenders. Serve with your favorite dipping sauce, like Bang Bang Sauce, BBQ Sauce or Ranch Dressing!
Cup of Yum
Nutrition Information
Calories
288kcal
(14%)
Carbohydrates
3g
(1%)
Protein
39g
(78%)
Fat
11g
(17%)
Saturated Fat
3g
(15%)
Fiber
1g
(4%)
Nutrition Facts
Serving: 6Serving
Amount Per Serving
Calories 288
% Daily Value*
Calories | 288kcal | 14% |
Carbohydrates | 3g | 1% |
Protein | 39g | 78% |
Fat | 11g | 17% |
Saturated Fat | 3g | 15% |
Fiber | 1g | 4% |
* Percent Daily Values are based on a 2,000 calorie diet.