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Keto Cucumber Sardine Stacks

This makes a total of 4 servings of Keto Cucumber Sardine Stacks. Each serving comes out to be 179 calories, 11.9g fats, 2.8g net carbs, and 14.7g protein.

Prep Time
5 mins
Total Time
5 mins
Servings: 4 servings
Course: Salad
Cuisine: Mediterranean

Ingredients

  • 1 medium celery stalk chopped
  • ½ small red onion diced
  • 8 ounce Canned sardines in olive oil drained
  • 2 tablespoon mayonnaise
  • ¼ medium lemon juice and zest
  • ½ teaspoon dried dill
  • salt and pepper to taste
  • 1 medium cucumber thinly sliced

Instructions

    Cup of Yum
  1. Gather and prep all of your ingredients.
  2. Add all of the ingredients (except for the cucumber) to a bowl.
  3. Mix everything together well, tasting and seasoning with salt and pepper as needed.
  4. Scoop the mixture onto the sliced cucumber.
  5. Save in an airtight container, or serve immediately. Enjoy!