Keto French Toast
This Keto French Toast uses low-carb banana bread slices soaked in an egg mixture of eggs, heavy cream, vanilla, cinnamon, nutmeg, and salt, then pan-fried in butter. The batter's thickness and the choice of bread create a rich, custardy interior with golden, crisp edges, fitting a low-carb diet while offering classic French toast flavors.
Ingredients
- 6 slices Low carb banana bread
- 2 egg large
- 2/3 cups heavy cream
- 1 teaspoon vanilla extract
- 1/4 teaspoon cinnamon
- 1/4 teaspoon nutmeg
- kosher salt dash
- 2 Tablespoons butter
Instructions
- Slice six pieces of low carb banana bread.
- In a medium size mixing bowl beat together egg, cream, vanilla, cinnamon, nutmeg and salt.
- Heat an iron skillet or griddle over medium-high heat and add butter to grease pan. Ensure the whole pan is covered with butter.
- Place egg mix in a pie plate and dip each slice in egg mix soaking each side of the bread.
- Put on the prepared skillet or griddle and cook. You should hear a sizzle (1-2 minutes) before flipping to cook the other side.
- Repeat if your skillet or griddle is not large enough to cook all pieces at once.
- Serve with your favorite toppings.
Notes
- If the egg mixture is too thick to easily dip the slices, you can thin it with a few tablespoons of water, milk, or almond milk.
Nutrition Information
Nutrition Facts
Serving: 3 Servings
Amount Per Serving
Calories 168
% Daily Value*
| Serving | 1g | |
| Calories | 168kcal | 8% |
| Carbohydrates | 4.7g | 2% |
| Protein | 4g | 8% |
| Fat | 17g | 26% |
| Saturated Fat | 10g | 50% |
| Polyunsaturated Fat | 5g | 29% |
| Trans Fat | 1g | 50% |
| Cholesterol | 111mg | 37% |
| Sodium | 126mg | 5% |
| Sugar | 4g | 8% |
* Percent Daily Values are based on a 2,000 calorie diet.