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Keto Prosciutto Scrambled Eggs

Perfect for any time of day, this recipe delivers great flavor effortlessly.

Total Time
15 mins
Servings: 1 serving
Calories: 587 kcal

Ingredients

  • 3 large egg
  • 2 tablespoon heavy cream
  • salt to taste
  • 1 teaspoon ghee
  • 1 tablespoon butter
  • 2 lice prosciutto
  • 1 teaspoon fresh dill

Instructions

    Cup of Yum
  1. Measure out and prepare all of the ingredients.
  2. In a bowl, crack the eggs and discard the shells. Add in the heavy cream and salt. Whisk until well combined.
  3. In a frying pan over medium heat, add in the ghee and butter. Then add in the egg mixture.
  4. Let sit in pan until the bottom appears to be cooked. Then scramble the eggs up by moving them around in the pan with a spatula.
  5. On a plate, lay the prosciutto down then lay the scrambled eggs on top. Fold the prosciutto over the scrambled eggs.
  6. Garnish with fresh dill. Serve and enjoy!

Notes

  • This makes a total of 1 serving of Keto Prosciutto Scrambled Eggs. Each serving comes out to be 587 calories, 46.8g fat, 2.2g net carbs, and 37.2g protein.

Nutrition Information

Calories 587kcal (29%) Fat 46.8g (72%)

Nutrition Facts

Serving: 1serving

Amount Per Serving

Calories 587

% Daily Value*

Calories 587kcal 29%
Fat 46.8g 72%

* Percent Daily Values are based on a 2,000 calorie diet.