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5.0 from 12 votes

Keto Salted Caramel Cheesecake Mousse

Fluffy, smooth and creamy, this cheesecake mousse has amazing salted caramel flavor!  It's the perfect quick dessert that tastes as decadent as it looks!

Prep Time
5 mins
Total Time
5 mins
Servings: 6
Calories: 307 kcal
Course: Dessert
Cuisine: American

Ingredients

  • 8 ounces cream cheese at room temperature
  • 1 cup heavy cream
  • ½ cup salted caramel sauce plus extra to drizzle on top
  • ¼ cup Swerve confectioners

Instructions

    Cup of Yum
  1. Whip the heavy cream in a bowl to soft peaks.  In a separate bowl, add the cream cheese and whip using a hand mixer.
  2. Add in the salted caramel and continue mixing.  Then mix in the whip cream and then add in the swerve confectioners.  Mix until well combined.
  3. Chill in the fridge or freezer for about 10 minutes, then serve with a drizzle of salted caramel over the top.

Nutrition Information

Calories 307kcal (15%) Carbohydrates 2g (1%) Protein 2g (4%) Fat 31g (48%) Saturated Fat 20g (100%) Sugar 1g (2%)

Nutrition Facts

Serving: 6Serving

Amount Per Serving

Calories 307

% Daily Value*

Calories 307kcal 15%
Carbohydrates 2g 1%
Protein 2g 4%
Fat 31g 48%
Saturated Fat 20g 100%
Sugar 1g 2%

* Percent Daily Values are based on a 2,000 calorie diet.