5.0 from 24 votes
Kielbasa Appetizer
This Kielbasa appetizer is sweet, and savory, and packs a spicy punch! Perfect little bites for game day, holiday buffets, or any party!
Prep Time
10 mins
Cook Time
2 hrs
Total Time
2 hrs 10 mins
Servings: 12
Calories: 187 kcal
Course:
Appetizer
Cuisine:
German , Mexican
Ingredients
- 1 package Beef Polska Kielbasa it comes in a U shape, like smoked sausage
- 1 cup barbecue sauce any kind is fine, but do a basic flavor
- 2 Tablespoons strawberry jam
- 2 Tablespoons pepper jelly
For the Cream Cheese Crackers:
- 8 ounces cream cheese
- 2 Tablespoons pepper jelly
Instructions
- Cut the Beef Polska Kielbasa into small rounds and place in a slow cooker with the barbecue sauce, strawberry jam, and pepper jelly.
- Cook on high for 2 to 3 hours.
- Remove from heat and serve with toothpicks.
Cup of Yum
For the Cream Cheese Crackers:
- Take a favorite cracker, spread on some cream cheese, a dollop of pepper jelly, and a cooked Kielbasa sausage.
Nutrition Information
Calories
187kcal
(9%)
Carbohydrates
15g
(5%)
Protein
6g
(12%)
Fat
11g
(17%)
Saturated Fat
4g
(20%)
Polyunsaturated Fat
1g
Monounsaturated Fat
5g
Cholesterol
28mg
(9%)
Sodium
593mg
(25%)
Potassium
151mg
(4%)
Fiber
0.3g
(1%)
Sugar
11g
(22%)
Vitamin A
76IU
(2%)
Vitamin C
1mg
(1%)
Calcium
13mg
(1%)
Iron
1mg
(6%)
Nutrition Facts
Serving: 12Serving
Amount Per Serving
Calories 187
% Daily Value*
| Calories | 187kcal | 9% |
| Carbohydrates | 15g | 5% |
| Protein | 6g | 12% |
| Fat | 11g | 17% |
| Saturated Fat | 4g | 20% |
| Polyunsaturated Fat | 1g | 6% |
| Monounsaturated Fat | 5g | 25% |
| Cholesterol | 28mg | 9% |
| Sodium | 593mg | 25% |
| Potassium | 151mg | 3% |
| Fiber | 0.3g | 1% |
| Sugar | 11g | 22% |
| Vitamin A | 76IU | 2% |
| Vitamin C | 1mg | 1% |
| Calcium | 13mg | 1% |
| Iron | 1mg | 6% |
* Percent Daily Values are based on a 2,000 calorie diet.