4.9 from 129 votes
Killer Garlic Fries Recipe
Killer Garlic Fries use frozen French fries baked or air-fried until crisp, then tossed with a mixture of canola oil, freshly pressed garlic, fresh rosemary, minced parsley, kosher salt, and black pepper. The garlic oil enhances the fries with robust savory and herbaceous notes, creating flavorful fries with a crispy exterior.
Prep Time
5 mins
Cook Time
25 mins
Total Time
30 mins
Servings:
8
Calories:
357 kcal
Course:
Side Dish, Appetizer
Cuisine:
American
Ingredients
- 1 28 ounce French Fries Alexia House Cut, with sea salt, bagged
- ⅓ cup canola oil
- ¼ cup garlic pressed
- 1 tablespoon rosemary minced fresh
- 1 tablespoon parsley minced
- 1 teaspoon kosher salt
- ½ teaspoon black pepper freshly ground
Instructions
To make in the oven:
- Preheat the oven to 400°F.
- Spread the fries evenly on a baking sheet and bake for 15-20 minutes or until crisp, stirring halfway during cooking.
- While the fries are baking, mix the canola oil with the garlic and rosemary and ½ teaspoon of the kosher salt. (This step can be done ahead of time.)
- Remove the fries from the oven and transfer to a large bowl with the garlic, rosemary and oil mixture and season with the remaining kosher salt and ground pepper. Toss well with tongs until combined and serve immediately.
Cup of Yum
To make in the air fryer:
- Cook the fries in the air fryer at 400°F for 15-20 minutes, then toss with the garlic and oil mixture as directed above.
Nutrition Information
Calories
357kcal
(18%)
Carbohydrates
33g
(11%)
Protein
3g
(6%)
Fat
25g
(38%)
Saturated Fat
5g
(25%)
Sodium
795mg
(33%)
Potassium
459mg
(10%)
Fiber
5g
(20%)
Sugar
1g
(2%)
Vitamin A
49IU
(1%)
Vitamin C
8mg
(9%)
Calcium
17mg
(2%)
Iron
1mg
(6%)
Nutrition Facts
Serving: 8 Serving
Amount Per Serving
Calories 357
% Daily Value*
| Calories | 357kcal | 18% |
| Carbohydrates | 33g | 11% |
| Protein | 3g | 6% |
| Fat | 25g | 38% |
| Saturated Fat | 5g | 25% |
| Sodium | 795mg | 33% |
| Potassium | 459mg | 10% |
| Fiber | 5g | 20% |
| Sugar | 1g | 2% |
| Vitamin A | 49IU | 1% |
| Vitamin C | 8mg | 9% |
| Calcium | 17mg | 2% |
| Iron | 1mg | 6% |
* Percent Daily Values are based on a 2,000 calorie diet.