Servings
Font
Back
4.7 from 90 votes

Killer Garlic Knots

These addicting garlic knots with garlic butter and herbs are made quick with DeLallo's 3-step pizza dough. They're perfect as appetizers, snacks, or to sop up the sauce of any dinner.

Prep Time
1 hr
Cook Time
mins
Total Time
1 hr 15 mins
Servings: 32
Calories: 60 kcal
Course: Bread
Cuisine: Italian

Ingredients

  • 1 package DeLallo Italian pizza dough kit
  • 4 tablespoons butter
  • 4 tablespoons olive oil
  • 4 garlic cloves , minced
  • 1 tablespoon dried oregano
  • 1 tablespoon sea salt flakes
  • 1 tablespoon grated Parmesan cheese

Instructions

    Cup of Yum
  1. Prepare the pizza dough according to the package directions, cover, and set aside to rise in a warm spot for 45 minutes.
  2. Prepare a baking sheet with parchment paper or spray lightly with canola oil. Once the dough has risen, lightly sprinkle a work surface with flour. Divide the dough into 6 sections, and then into 4" X ½" length ropes. Lightly flour your hands then stretch and roll the ropes into 5" lengths. Twist the dough into a knot, tucking the ends under it and into a ball about the size of a ping pong ball. Place the knot onto the baking sheet and repeat with the rest of the dough. Cover lightly with a dishtowel and set the dough aside to rise for 15 minutes.
  3. *When I have small batches of leftover dough I make these in my toaster oven.
  4. Preheat the oven to 425°F. Bake for 10-12 minutes. While the knots are baking, melt the butter and olive oil a sauté pan over medium heat. Add the garlic and oregano, cook and stir for 30 seconds then remove from the heat. Do not simmer the garlic. Toss the hot baked knots in the oil and butter mixture, season with flakes of sea salt, and serve hot.

Notes

  • Make these garlic knots ahead of time. Once the garlic knots have risen, cover loosely and refrigerate the dough to use within 1-3 days.

Nutrition Information

Calories 60kcal (3%) Carbohydrates 6g (2%) Protein 1g (2%) Fat 4g (6%) Saturated Fat 1g (5%) Cholesterol 4mg (1%) Sodium 321mg (13%) Potassium 3mg (0%) Fiber 1g (4%) Sugar 1g (2%) Vitamin A 46IU (1%) Vitamin C 1mg (1%) Calcium 5mg (1%) Iron 1mg (6%)

Nutrition Facts

Serving: 32Serving

Amount Per Serving

Calories 60

% Daily Value*

Calories 60kcal 3%
Carbohydrates 6g 2%
Protein 1g 2%
Fat 4g 6%
Saturated Fat 1g 5%
Cholesterol 4mg 1%
Sodium 321mg 13%
Potassium 3mg 0%
Fiber 1g 4%
Sugar 1g 2%
Vitamin A 46IU 1%
Vitamin C 1mg 1%
Calcium 5mg 1%
Iron 1mg 6%

* Percent Daily Values are based on a 2,000 calorie diet.