Kir Royale
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Kir Royale
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Kir Royale is an easy French champagne drink made with black currant crème de cassis liqueur. Perfect for brunch and celebrations!
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Ingredients
- Crème de cassis liqueur (see notes for recipe variations)
- 1 (750 mL) bottle of champagne or crémant de Bourgogne or other dry sparkling white wine
- Lemon twists or blackberries, raspberries, lemon twists, or currants (for garnish)
Instructions
- Pour 1 teaspoon of crème de cassis in each glass.
- Top with champagne, garnish as desired, and serve!
Notes
- RECIPE VARIATIONS: While a Kir Royale is traditionally made with creme de cassis, you can also make a black raspberry Kir Royal by swapping for an equal amount of Chambord. Pomegranate liqueur is another fun twist on the classic recipe too.
- Unfortunately, there is not a non-alcholic Kir royale I am aware of. For a low alcohol version, top the creme de cassis with a non-alcoholic sparkling wine.
Nutrition Information
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Serving
1(of 4)
Calories
107kcal
(5%)
Carbohydrates
4g
(1%)
Protein
1g
(2%)
Fat
1g
(2%)
Saturated Fat
1g
(5%)
Polyunsaturated Fat
1g
Potassium
167mg
(5%)
Sugar
4g
(8%)
Calcium
17mg
(2%)
Iron
1mg
(6%)
Nutrition Facts
Serving: 4- 6 drinks
Amount Per Serving
Calories 107 kcal
% Daily Value*
| Serving | 1(of 4) | |
| Calories | 107kcal | 5% |
| Carbohydrates | 4g | 1% |
| Protein | 1g | 2% |
| Fat | 1g | 2% |
| Saturated Fat | 1g | 5% |
| Polyunsaturated Fat | 1g | 6% |
| Potassium | 167mg | 4% |
| Sugar | 4g | 8% |
| Calcium | 17mg | 2% |
| Iron | 1mg | 6% |
* Percent Daily Values are based on a 2,000 calorie diet.
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