Kiss On The Lips Cocktail
The Kiss On The Lips cocktail combines frozen mango chunks, Malibu rum or flavored vodka, peach schnapps, and grenadine to create a tropical, sweet drink with fruity layers. Blending the ingredients yields a smooth, thick texture that’s refreshingly cold, with optional garnishes adding brightness and visual appeal. This cocktail suits those seeking a flavorful fruit-forward mixed drink.
Ingredients
- 1 cup Mango frozen chunks
- 1 ½ ounces Malibu rum (OR flavored vodka such as pineapple, peach, strawberry, raspberry, etc.)
- 1 ½ ounces Peach Schnapps
- 1 tablespoon grenadine (or to taste)
Garnishes (Optional)
- pineapple chunks (fresh or canned)
- maraschino cherries
Instructions
- To the canister of a blender, add the mango, rum or vodka, peach schnapps, and blend on high-speed to incorporate. If desired, add more mango (or ice) for a thicker consistency.
- Pour into a glass and drizzle with grenadine to taste. You can stir in the grenadine if desired or just let gravity do the work.
- Optionally garnish with maraschino cherries and pineapple. Serve immediately.
Notes
- Use frozen mango chunks for the best thick and cold texture.
- Choose Malibu rum or flavored vodka according to your taste preference.
- Grenadine amount can be adjusted to preferred sweetness and color intensity.
- Garnishes like pineapple and cherries enhance presentation and complement flavors.
- Serve immediately after blending for optimal freshness.
Nutrition Information
Nutrition Facts
Serving: 1 Serving
Amount Per Serving
Calories 451
% Daily Value*
| Serving | 1 | |
| Calories | 451kcal | 23% |
| Carbohydrates | 70g | 23% |
| Protein | 2g | 4% |
| Fat | 1g | 2% |
| Sodium | 10mg | 0% |
| Fiber | 4g | 16% |
| Sugar | 61g | 122% |
* Percent Daily Values are based on a 2,000 calorie diet.