4.0 from 3 votes
Kit Kat Brownies
If you love Kit Kat bars, you are definitely going to love these decadent Kit Kat Brownies. They are layered with fudgy brownie batter and Kit Kat pieces. It’s the ultimate Kit Kat dessert!
Prep Time
20 mins
Cook Time
20 mins
Total Time
45 mins
Servings: 8
Calories: 373 kcal
Cuisine:
American
Ingredients
- 1/2 cup unsalted butter cubed
- 6 ounce semi-sweet chocolate chips
- 1 cup granulated sugar
- 2 large eggs whisked
- 1 teaspoon vanilla extract
- 1/2 cup flour
- 1/4 cup unsweetened cocoa powder
- 1/4 teaspoon salt
- 6-8 Kit Kat Bars
Instructions
- Preheat the oven to 350° and begin lining a 8x8 baking dish with parchment paper, leaving a bit of paper hanging off the edge so you are able to pull it out.
- Add the butter cubes and chocolate chips into a large microwave safe bowl. Place in the microwave and melt 30 seconds at a time, stirring every 15-30 seconds until melted.
- Add in the sugar, eggs and vanilla extract and whisk until combined. Slowly whisk in the flour, cocoa powder and salt until smooth
- Spoon about 1/2 the batter into the prepared baking dish and smooth out into an even layer.
- Place a layer of Kit Kats on top of the batter and lightly press down a bit. You may need to cut some of the Kit Kats to fit evenly all over the batter.
- Drop spoonfuls of the leftover batter on top of the Kit Kats and spread around to cover all the Kit Kats.
- Chop up the other Kit Kats very thinly and sprinkle over top of the batter.
- Bake in the preheated oven for about 25-30 minutes or until toothpick comes out clean
- Cool completely, lift from pan and cut
Cup of Yum
Nutrition Information
Calories
373kcal
(19%)
Carbohydrates
44g
(15%)
Protein
4g
(8%)
Fat
21g
(32%)
Saturated Fat
13g
(65%)
Polyunsaturated Fat
1g
Monounsaturated Fat
6g
Trans Fat
0.5g
Cholesterol
73mg
(24%)
Sodium
93mg
(4%)
Potassium
190mg
(5%)
Fiber
3g
(12%)
Sugar
33g
(66%)
Vitamin A
425IU
(9%)
Calcium
28mg
(3%)
Iron
2mg
(11%)
Nutrition Facts
Serving: 8Serving
Amount Per Serving
Calories 373
% Daily Value*
| Calories | 373kcal | 19% |
| Carbohydrates | 44g | 15% |
| Protein | 4g | 8% |
| Fat | 21g | 32% |
| Saturated Fat | 13g | 65% |
| Polyunsaturated Fat | 1g | 6% |
| Monounsaturated Fat | 6g | 30% |
| Trans Fat | 0.5g | 25% |
| Cholesterol | 73mg | 24% |
| Sodium | 93mg | 4% |
| Potassium | 190mg | 4% |
| Fiber | 3g | 12% |
| Sugar | 33g | 66% |
| Vitamin A | 425IU | 9% |
| Calcium | 28mg | 3% |
| Iron | 2mg | 11% |
* Percent Daily Values are based on a 2,000 calorie diet.