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Kitchen Sink Cookies
These kitchen sink cookies are loaded with crunchy candy, smashed pretzels, chewy caramel, and chocolate chips. My recipe involves zero chilling and is ready to bake in 15 minutes! Recipe includes how-to video!
Prep Time
15 mins
Cook Time
15 mins
Total Time
25 mins
Servings: 36 cookies
Calories: 200 kcal
Course:
Dessert
Cuisine:
American
Ingredients
- 1 1 cup unsalted butter softened
- 1 1 cup dark brown sugar firmly packed (You may substitute light brown sugar)
- ½ ½ cup granulated sugar
- 1 3.4 1 3.4 oz packet Instant vanilla pudding mix or preferred flavor
- 1 1 large egg + 1 egg yolk room temperature preferred
- ½ ½ teaspoon vanilla extract
- 2 ½ 2 ½ cups all-purpose flour
- 1 1 teaspoon baking soda
- 1 1 teaspoon baking powder
- 1 1 teaspoon salt
- 2 2 heaping cups small pretzel twists measure before crushing pretzels
- ⅔ ⅔ cup Toffee bits
- ¾ ¾ cup caramel bits (or 15 caramels cut into quarters)
- ½ ½ cup Mini M&Ms
- ½ ½ cup chocolate chips (milk chocolate or semisweet)
Instructions
- Preheat oven to 350F (175C) and line cookie sheets with parchment paper.
- Place butter, sugars (dark brown sugar and granulated), and dry pudding mix in a large bowl (or in the bowl of a stand mixer) and use an electric mixer to cream together until well-combined.
- Add egg, egg yolk, and vanilla extract and stir well to combine.
- In a separate bowl, whisk together flour, baking soda, baking powder, and salt.
- Gradually add dry ingredients to wet ingredients and stir until completely combined.
- Place pretzels in a ziploc bag ad use a rolling pin to smash a bit until broken (but not completely crushed). Add pretzels, toffee bits, caramel bits, mini M&Ms, and semisweet chips and stir until combined.
- Scoop cookies by 2 Tablespoon-sized scoops and place on prepared baking sheet, spacing cookies at least 2” apart.
- Gently flatten cookies by pressing down with your fingers, then bake for 10 minutes
- Allow cookies to cool completely on baking sheet.
Cup of Yum
Nutrition Information
Serving
1cookie
Calories
200kcal
(10%)
Carbohydrates
29g
(10%)
Protein
2g
(4%)
Fat
9g
(14%)
Saturated Fat
5g
(25%)
Cholesterol
24mg
(8%)
Sodium
146mg
(6%)
Potassium
59mg
(2%)
Fiber
1g
(4%)
Sugar
20g
(40%)
Vitamin A
223IU
(4%)
Calcium
27mg
(3%)
Iron
1mg
(6%)
Nutrition Facts
Serving: 36cookies
Amount Per Serving
Calories 200
% Daily Value*
| Serving | 1cookie | |
| Calories | 200kcal | 10% |
| Carbohydrates | 29g | 10% |
| Protein | 2g | 4% |
| Fat | 9g | 14% |
| Saturated Fat | 5g | 25% |
| Cholesterol | 24mg | 8% |
| Sodium | 146mg | 6% |
| Potassium | 59mg | 1% |
| Fiber | 1g | 4% |
| Sugar | 20g | 40% |
| Vitamin A | 223IU | 4% |
| Calcium | 27mg | 3% |
| Iron | 1mg | 6% |
* Percent Daily Values are based on a 2,000 calorie diet.