4.8 from 960 votes
Korean Beef Bulgogi (Crazy Easy)
If you're a fan of Korean BBQ, you know all the wonders of beef bulgogi. Sweet, salty, and spicy, it hits every flavor you're craving!
Prep Time
15 mins
Cook Time
15 mins
Total Time
30 mins
Servings: 6 servings
Calories: 465 kcal
Course:
Main Course
Cuisine:
Asian , Korean
Ingredients
- 2 lbs beef ribeye boneless
- 1/4 cup green onions sliced
- 1 tbsp sesame seeds
- 2 tbsp oil canola, olive or vegetable
Bulgogi Sauce
- 1/3 cup low-sodium soy sauce
- 2 tbsp brown sugar
- 3 tbsp sesame oil
- 3 garlic cloves pressed
- 1/2 pear grated
- 2 tbsp fresh ginger grated
- 1 tbsp Gochujang Korean red pepper paste
Instructions
Beef
- Slice beef against the grain into thin slices (about 1/4-inch thick).
- Place the beef into a large resealable plastic storage bag. Set aside.
Cup of Yum
Bulgogi Sauce
- In a medium bowl, whisk the soy sauce, brown sugar, sesame oil, pressed garlic, grated pear, grated ginger, and gochujang together.
- Pour the sauce into the beef bag and massage the marinade into the beef from the outside. Allow it to marinate in the fridge for at least 2 hours.
- Preheat a cast-iron over high heat. Cook the beef in single layer batches.
- Garnish with a sprinkle of sesame seeds and chopped green onions. Enjoy!
Nutrition Information
Calories
465kcal
(23%)
Carbohydrates
9g
(3%)
Protein
32g
(64%)
Fat
34g
(52%)
Saturated Fat
11g
(55%)
Polyunsaturated Fat
6g
Monounsaturated Fat
16g
Trans Fat
1g
Cholesterol
92mg
(31%)
Sodium
592mg
(25%)
Potassium
521mg
(15%)
Fiber
1g
(4%)
Sugar
6g
(12%)
Vitamin A
73IU
(1%)
Vitamin C
2mg
(2%)
Calcium
39mg
(4%)
Iron
3mg
(17%)
Nutrition Facts
Serving: 6servings
Amount Per Serving
Calories 465
% Daily Value*
| Calories | 465kcal | 23% |
| Carbohydrates | 9g | 3% |
| Protein | 32g | 64% |
| Fat | 34g | 52% |
| Saturated Fat | 11g | 55% |
| Polyunsaturated Fat | 6g | 35% |
| Monounsaturated Fat | 16g | 80% |
| Trans Fat | 1g | 50% |
| Cholesterol | 92mg | 31% |
| Sodium | 592mg | 25% |
| Potassium | 521mg | 11% |
| Fiber | 1g | 4% |
| Sugar | 6g | 12% |
| Vitamin A | 73IU | 1% |
| Vitamin C | 2mg | 2% |
| Calcium | 39mg | 4% |
| Iron | 3mg | 17% |
* Percent Daily Values are based on a 2,000 calorie diet.