Korean Beef Bulgogi (Crazy Easy)

User Reviews

4.8

960 reviews
Excellent
  • Prep Time

    15 mins

  • Cook Time

    15 mins

  • Total Time

    30 mins

  • Servings

    6 servings

  • Calories

    465 kcal

  • Course

    Main Course

  • Cuisine

    Asian, Korean

Korean Beef Bulgogi (Crazy Easy)

If you're a fan of Korean BBQ, you know all the wonders of beef bulgogi. Sweet, salty, and spicy, it hits every flavor you're craving!

I Made This!

720 people made this

Save this

576 people saved this

Ingredients

Servings
  • 2 lbs beef ribeye boneless
  • 1/4 cup green onions sliced
  • 1 tbsp sesame seeds
  • 2 tbsp oil canola, olive or vegetable

Bulgogi Sauce

  • 1/3 cup low-sodium soy sauce
  • 2 tbsp brown sugar
  • 3 tbsp sesame oil
  • 3 garlic cloves pressed
  • 1/2 pear grated
  • 2 tbsp fresh ginger grated
  • 1 tbsp Gochujang Korean red pepper paste
Add to Shopping List

Instructions

Beef

  1. Slice beef against the grain into thin slices (about 1/4-inch thick).
  2. Place the beef into a large resealable plastic storage bag. Set aside.

Bulgogi Sauce

  1. In a medium bowl, whisk the soy sauce, brown sugar, sesame oil, pressed garlic, grated pear, grated ginger, and gochujang together.
  2. Pour the sauce into the beef bag and massage the marinade into the beef from the outside. Allow it to marinate in the fridge for at least 2 hours.
  3. Preheat a cast-iron over high heat. Cook the beef in single layer batches.
  4. Garnish with a sprinkle of sesame seeds and chopped green onions. Enjoy!

Nutrition Information

Show Details
Calories 465kcal (23%) Carbohydrates 9g (3%) Protein 32g (64%) Fat 34g (52%) Saturated Fat 11g (55%) Polyunsaturated Fat 6g Monounsaturated Fat 16g Trans Fat 1g Cholesterol 92mg (31%) Sodium 592mg (25%) Potassium 521mg (15%) Fiber 1g (4%) Sugar 6g (12%) Vitamin A 73IU (1%) Vitamin C 2mg (2%) Calcium 39mg (4%) Iron 3mg (17%)

Nutrition Facts

Serving: 6servings

Amount Per Serving

Calories 465 kcal

% Daily Value*

Calories 465kcal 23%
Carbohydrates 9g 3%
Protein 32g 64%
Fat 34g 52%
Saturated Fat 11g 55%
Polyunsaturated Fat 6g 35%
Monounsaturated Fat 16g 80%
Trans Fat 1g 50%
Cholesterol 92mg 31%
Sodium 592mg 25%
Potassium 521mg 11%
Fiber 1g 4%
Sugar 6g 12%
Vitamin A 73IU 1%
Vitamin C 2mg 2%
Calcium 39mg 4%
Iron 3mg 17%

* Percent Daily Values are based on a 2,000 calorie diet.

Genuine Reviews

User Reviews

Overall Rating

4.8

960 reviews
Excellent

Write a Review

Drag & drop files here or click to upload
Other Recipes

You'll Also Love

30-Minute Korean Beef Stir Fry

Asian, Korean
4.8 (1,317 reviews)

Grilled Beef Galbi (Korean Short Ribs)

Korean
4.8 (213 reviews)

Easy Korean Air Fryer Pork Ribs

Korean, American
4.8 (4,692 reviews)

Air Fryer Korean Chicken Thighs

Korean, American
4.8 (2,280 reviews)

One Skillet Beef Stir Fry

Asian
4.8 (636 reviews)

One-Pan Beef & Broccoli Recipe

Asian
4.8 (27,462 reviews)

The Best Beef Stir Fry Recipe

Asian
4.8 (9,996 reviews)

Hunan Beef

Asian
4.8 (6,450 reviews)

Easy Sweet and Sour Chicken Recipe

Asian
4.8 (8,322 reviews)

Lumpiang Togue (Mung Bean Sprouts Spring Rolls)

Asian, Filipino
5.0 (9 reviews)

Braised Beef

Asian, Chinese, Filipino
5.0 (93 reviews)

Lechon Kawali

Asian, Filipino
5.0 (72 reviews)

Crispy Fried Breaded Pork Chops

Asian, European, American
5.0 (30 reviews)

Salted Egg Shrimp

Asian
5.0 (18 reviews)

Simple Thai Rice with Shrimp Paste

Asian, Thai
5.0 (3 reviews)

Pork Adobo Recipe

Asian, Filipino
5.0 (198 reviews)