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Kourabiedes (Greek Butter Cookies)

These Kourabiedes (Greek Butter Cookies) are a Greek classic. They’re buttery, crumbly, sweet, but not too sweet, and the perfect holiday treat!

Prep Time
35 mins
Cook Time
35 mins
Total Time
50 mins
Servings: 48 cookies
Calories: 122 kcal
Course: Dessert
Cuisine: Mediterranean

Ingredients

  • 1 lb unsalted butter, room temperature
  • 1 large egg
  • 1 Tbsp almond extract
  • 1/2 Cup powdered sugar, plus another cup for coating
  • 1/8 tsp baking soda
  • 5 cups all-purpose flour
  • 1/4 tsp salt

Instructions

    Cup of Yum
  1. Preheat oven to 350 degrees. Beat butter in the bottom of a stand mixer on a medium-high speed for 20 minutes. Add egg and almond extract, mix until combined. 
  2. Sift ½ cup powdered sugar, baking soda, flour and salt together in a large bowl. With the speed on low, add mixture a little bit at a time until completely incorporated. If the dough is too sticky, add a little bit more of flour.
  3. To Form: Roll about 2 tablespoons of dough into crescents and place on a baking sheet lined with parchment paper or silt pad. There is no need to place cookies very far apart, as they do not spread much. Bake for 15-20 minutes until very pale brown and cooked through.
  4. If serving cookies right away. Let them cool slightly and toss in powdered sugar. Serve within 24 hours. If you want to bake them and then serve later, store in an airtight container in the fridge (or we store them outside when it’s cold). When ready to serve, pop in a warm oven until warm, then roll in powdered sugar. *These can be frozen for up to 3 months in an airtight container.

Nutrition Information

Serving 1g Calories 122kcal (6%) Carbohydrates 11g (4%) Protein 2g (4%) Fat 8g (12%) Saturated Fat 5g (25%) Cholesterol 25mg (8%) Sodium 18mg (1%) Potassium 18mg (1%) Fiber 1g (4%) Sugar 1g (2%) Vitamin A 243IU (5%) Calcium 5mg (1%) Iron 1mg (6%)

Nutrition Facts

Serving: 48cookies

Amount Per Serving

Calories 122

% Daily Value*

Serving 1g
Calories 122kcal 6%
Carbohydrates 11g 4%
Protein 2g 4%
Fat 8g 12%
Saturated Fat 5g 25%
Cholesterol 25mg 8%
Sodium 18mg 1%
Potassium 18mg 0%
Fiber 1g 4%
Sugar 1g 2%
Vitamin A 243IU 5%
Calcium 5mg 1%
Iron 1mg 6%

* Percent Daily Values are based on a 2,000 calorie diet.

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