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Krispie Ice Cream Squares

Kristpie Ice Cream Squares combine regular ice cream from the store with brown sugar, butter, chocolate chips, nuts, fudge, and amazing!

Prep Time
15 mins
Freeze Time
2 hrs
Total Time
2 hrs 15 mins
Servings: 16 Servings
Calories: 425 kcal
Course: Dessert
Cuisine: American

Ingredients

  • 3/4 cup butter softened
  • 1 & 1/2 cups brown sugar
  • 3 & 3/4 cups Rice Krispies cereal
  • 1/2 gallon vanilla ice cream softened (10 or 20 minutes should do it)
  • favorite ice cream toppings optional

Instructions

    Cup of Yum
  1. In a large bowl or stand mixer, combine softened butter, brown sugar, and Rice Krispies cereal together. I like to use the mixer because it crunches up the Rice Krispies a bit and gives it a better texture.
  2. Spread half of the Rice Krispies mixture evenly on the bottom of an ungreased 9x13 pan. Press it in with your fingers, getting them wet if you need to. (If you are halving this, use an 8x8 pan.)
  3. Smash a layer of vanilla ice cream over the top of the Rice Krispie layer until evenly distributed and as flat as possible.
  4. Sprinkle remaining half of the Rice Krispies mixture over the top of ice cream layer.
  5. Cover and freeze for at least 2 or 3 hours.
  6. When ready to serve, remove from freezer and cut into squares. You can add your favorite ice cream toppers or just eat it by itself.

Notes

  • Source: Chef in Training

Nutrition Information

Serving 1square Calories 425kcal (21%) Carbohydrates 54g (18%) Protein 5g (10%) Fat 22g (34%) Saturated Fat 14g (70%) Polyunsaturated Fat 1g Monounsaturated Fat 6g Trans Fat 1g Cholesterol 75mg (25%) Potassium 274mg (8%) Fiber 1g (4%) Sugar 46g (92%) Vitamin A 1200IU (24%) Vitamin C 5mg (6%) Calcium 171mg (17%) Iron 2mg (11%)

Nutrition Facts

Serving: 16Servings

Amount Per Serving

Calories 425

% Daily Value*

Serving 1square
Calories 425kcal 21%
Carbohydrates 54g 18%
Protein 5g 10%
Fat 22g 34%
Saturated Fat 14g 70%
Polyunsaturated Fat 1g 6%
Monounsaturated Fat 6g 30%
Trans Fat 1g 50%
Cholesterol 75mg 25%
Potassium 274mg 6%
Fiber 1g 4%
Sugar 46g 92%
Vitamin A 1200IU 24%
Vitamin C 5mg 6%
Calcium 171mg 17%
Iron 2mg 11%

* Percent Daily Values are based on a 2,000 calorie diet.

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