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5.0 from 6 votes

Larb Gai Tod Recipe (Thai Fried Chicken Larb)

Thai fried chicken larb (larb gai tod) is a quick and easy salad with fresh herbs and a flavorful dressing that brings out the best in this Thai favorite.

Prep Time
5 mins
Cook Time
5 mins
Total Time
25 mins
Servings: 2 people
Calories: 326 kcal
Course: Main Course , Salad
Cuisine: Thai

Ingredients

  • 50 g shallots thin slices
  • 250 g fried chicken see notes
  • 1/2 lime
  • 15 ml fish sauce
  • 7 g sugar
  • 7 g toasted rice powder see notes
  • 2 g dried chili flakes to taste
  • 5 g Coriander chopped
  • 5 g mint chopped

Instructions

    Cup of Yum
  1. Slice your shallots into fine pieces. Slice the fried chicken into bite-sized pieces.
  2. In a large mixing bowl, combine lime juice, fish sauce, white sugar, toasted rice powder, and dried chili flakes.
  3. Finally, add the chopped shallots, coriander, mint, and your crispy fried chicken. Toss gently with a spoon to coat the chicken with the dressing. Serve immediately with rice.

Notes

  • Use the nutrition card in this recipe as a guideline.
  • Fried chicken – Learn how to make fried Thai chicken or use any leftovers you have. Choose chicken breasts or chicken thighs!
  • Toasted rice powder – Toasted rice powder is a key ingredient that adds a nutty flavor and crunchy texture to the spicy chicken salad. It’s made by grinding pan-roasted glutinous rice, available for purchase at Amazon or easy to make at home.

Nutrition Information

Calories 326kcal (16%) Carbohydrates 14.2g (5%) Protein 35g (70%) Fat 10.9g (17%) Saturated Fat 3g (15%) Polyunsaturated Fat 0.2g Monounsaturated Fat 0.4g Sodium 728mg (30%) Potassium 195mg (6%) Fiber 3g (12%) Sugar 3.4g (7%) Vitamin A 415IU (8%) Vitamin C 8mg (9%) Calcium 46mg (5%) Iron 1mg (6%)

Nutrition Facts

Serving: 2people

Amount Per Serving

Calories 326

% Daily Value*

Calories 326kcal 16%
Carbohydrates 14.2g 5%
Protein 35g 70%
Fat 10.9g 17%
Saturated Fat 3g 15%
Polyunsaturated Fat 0.2g 1%
Monounsaturated Fat 0.4g 2%
Sodium 728mg 30%
Potassium 195mg 4%
Fiber 3g 12%
Sugar 3.4g 7%
Vitamin A 415IU 8%
Vitamin C 8mg 9%
Calcium 46mg 5%
Iron 1mg 6%

* Percent Daily Values are based on a 2,000 calorie diet.