
0 from 39 votes
Lavash Flatbread Pizzas
If you like thin crust pizza, you'll love these super easy Lavash flatbread pizzas! Kids love them and they take only minutes to prepare.
Prep Time
15 mins
Cook Time
15 mins
Total Time
20 mins
Servings: 2 servings
Calories: 192 kcal
Course:
Snacks , Lunch
Cuisine:
Italian
Ingredients
- 9 x12" lavash flatbread
- Olive oil spray
- 3 tbsp marinara sauce
- 2 oz reduced fat shredded mozzarella
- pinch dried oregano
- 2 tbsp fresh basil
Instructions
- Preheat oven to 450°. If you have a pizza stone, heat it as well.
- Spray lavash lightly with oil then top with sauce. Too much sauce will make the bread soggy so don't over-do it.
- Top with cheese and oregano, then bake until the cheese melts, about 5 minutes.
- Remove from the oven and cut into 4 pieces.
- Top with fresh basil and eat immediately.
Cup of Yum
Nutrition Information
Serving
2slices
Calories
192kcal
(10%)
Carbohydrates
24g
(8%)
Protein
12g
(24%)
Fat
5g
(8%)
Saturated Fat
2.5g
(13%)
Cholesterol
15mg
(5%)
Sodium
440mg
(18%)
Fiber
1g
(4%)
Sugar
1g
(2%)
Nutrition Facts
Serving: 2servings
Amount Per Serving
Calories 192
% Daily Value*
Serving | 2slices | |
Calories | 192kcal | 10% |
Carbohydrates | 24g | 8% |
Protein | 12g | 24% |
Fat | 5g | 8% |
Saturated Fat | 2.5g | 13% |
Cholesterol | 15mg | 5% |
Sodium | 440mg | 18% |
Fiber | 1g | 4% |
Sugar | 1g | 2% |
* Percent Daily Values are based on a 2,000 calorie diet.